Objective to investigate the performance of European Portuguese children in a Brazilian test of expressive vocabulary, seeking to identify differences between age groups and gender, and to verify its applicability in this population. Methods the sample consisted of 150 typical developed children, of both genders, between the ages of 5 and 6. All children attended public schools in the north area of Portugal. To assess the semantic performance, the expressive vocabulary sub-test of the language test (ABFW) was used, considering the percentage of usual verbal assignments and the classification (adequate/inadequate) according to the Brazilian reference values. Results the performance of the European Portuguese children indicated that at age 6 they have a higher percentage of correct answers in expressive vocabulary. As for the gender, there were only occasional differences: the girls showed a greater dominance in the semantic fields of clothing (both ages) and furniture and utensils (at age 5), whereas the boys showed more dominance in the semantic field means of transportation (6 years). Regarding classification, there was no difference between age groups in overall performance. Only the semantic field shapes and colors had more individuals of 6 years with inadequate performance. Conclusion the reference values adopted in the Brazilian population for semantic performance indicated that more than 80% of the children of each age group could have their performance classified as adequate. Such evidence suggests that this tool shows potential as an instrument of quantitative vocabulary's assessment of 5 and 6-years old children in European Portuguese.
The demand and commercialization of organic foods is developing rapidly. However, there is an imbalance between the increasing use of these products and the limited attention of researchers to this category of products. The present study intends to evaluate the antecedents of the consumer purchase intention and behavior on organic foods, based on the Theory of Planned Behavior (TPB). To reach the research objectives, a quantitative methodology was developed. An online questionnaire was applied in organic food social network groups and Portuguese organic food stores. To test the hypothesis, structural equation modelling (SEM) was conducted. Findings revealed that environmental concern has a significantly positive effect on purchasing attitude and on purchase intention. Health consciousness has a significant and positive relationship with attitude and purchase intention, and attitude has a significant and positive relationship with purchase intention. Finally, purchase intention has a significant and positive relationship with purchase behavior. Theoretically, this study is a response to frequent requests to investigate beyond consumer intention and assess influences on actual behavior. Producers and marketing professionals may utilize our findings to develop strategies to attract the growing organic food community and encourage its purchase.
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