In the last decade, advances in Brazilian hay production showed that the country has the potential to produce bulky dehydrated fodder. For many years, the Brazilian hay production scientific knowledge had been based on temperate climate species, even though the best hay material are tropical grasses, as Tifton 85 Bermudagrass. Researches that focused on the comprehension of yield systems, biochemical processes, physiology, composition, and nutritional quality of tropical species under dehydration and conservation have become important to hay yield in Brazil. Therefore, this literature review aimed to discuss the hay research contribution in tropical conditions and its reflex on the production and commercialization of hay in Brazil. This review was based on database research with key-words defined in a period between 1960 and 2021, which resulted in 33 articles. Each article had the strengths and weaknesses, opportunities, and threats classified according to the SWOT matrix. Articles related to the haymaking system with tropical forage and the effects on nutritional value, sanitary quality, and factors that influence the dehydration period in the field and storage were listed in this paper. Based on the literature, the conclusion is that Brazil has elevated hay yield potential with high nutritional and sanitary quality of tropical species due to the weather conditions that allow fast dehydration and, also, the availability of residual wastewater as fertilization and machinery appropriated. Brazilian haymaking and commercialization are in an expansion process with economic return as national and international trade. Further challenges: to obtain a constant annual hay supply and the transport viability to markets distant from the production center.

The objective of this study was to evaluate the production and chemical composition of silages of grass Tanzania and corn, grown single or intercropping. The experiment was conducted at UTFPR Câmpus Dois Vizinhos in the period between October 2011 and July 2012, a 600 m² area. The treatments were: TMI -single corn, TMT -corn and grass Tanzania consortium at the time of sowing, TT -Tanzania grass single, TT32 -grass Tanzania silage to 32% dry matter (content similar to that of corn). The experimental design a randomized block design with four treatments and five replications. Agronomic evaluations were performed 120 days after planting, as follows: number of linear-1 plants metro, plant height and ear insertion and number of ears.plants -1 . In the grass we evaluated canopy height, where it was held the botanical separation in green leaves, dried and stem. Silage started being held in 100 mm PVC pipe (mini-silos) kept sealed for 60 days. At the time of opening of the silo were determined the following parameters: DM, pH, total loss of DM (PDM), specifies mass (SM), dry matter recovery indices (IRDM), losses gas (LG), and size particle. Chemical analysis of the results of OM, MM, ADF were higher for TMI treatments, TT and TT, respectively. CP and LIG had superior results for the treatments containing grass. Corn intercropping with grass Tanzania silage provides more crude protein and lignin compared to exclusive corn silage without damaging the crop yield. Silage maiden Tanzania has higher levels of ADF and crude protein as well as increased production of dry matter than corn silage. The grass Tanzania should be harvested with 30% DM as presented better pH values, higher dry matter recovery rate, less loss of gas as well as increased production of dry matter that Tanzania harvested at the same age corn.

The objective of this study was to define the input height to grazing and evaluate forage production of Italian ryegrass (Lolium multiflorum Lam.) cv. Barjumbo and cv. Common associated or not with oat black forage (Avena strigosa Schreb) cv. IAPAR 61, submitted to two post-grazing. Treatments consisted of a 4x2 factorial design, totaling eight treatments with three replications, being evaluated common and Barjumbo ryegrass, single and mixed with black oat in two highs of post-grazing residue: High: 50% of input height; Low: 30% of input height. Single Common ryegrass and combined with black oat obtained higher production than Barjumbo cultivate, and greater accumulation rate only when intercropped with black oat. Leaf blades production did not differ among cultivars. Stems production was low to Barjumbo cultivar. Black oat production was higher when associated with Barjumbo. Input height to Italian ryegrass cultivars with 95% light interception was 26.86 cm to Barjumbo and 28.75 cm to common cultivar, and when combined with black oat 34.01 cm and 32.48 cm, respectively. Key words: Avena strigosa Schreb. Barjumbo. Stem. Leaf blade. Lolium multiflorum. ResumoO objetivo deste estudo foi definir a altura de entrada para pastejo e avaliar a produção de forragem do azevém (Lolium multiflorum Lam.) cv. Barjumbo e do azevém comum (Lolium multiflorum) consorciados ou não com aveia (Avena strigosa Schreb) cv. IAPAR 61 submetidos a resíduos de pastejo. Os tratamentos foram constituídos de um bifatorial 4x2, totalizando oito tratamentos com três repetições, sendo avaliados os azevém comum e Barjumbo solteiros e consorciados com aveia preta em duas alturas de resíduo pós-pastejo: Alto: 50% da altura de entrada; Baixo: 30% da altura de entrada. O azevém comum solteiro e no consórcio com aveia obteve maior produção que o cultivar Barjumbo, e maior taxa de acúmulo apenas quando consorciado com aveia. A produção de folhas não diferenciou entre os cultivares, apenas a produção de colmo que foi menor para o cultivar Barjumbo. A produção de aveia foi maior quando consorciada com o cultivar Barjumbo. A altura de entrada para os cultivares de azevém com 95% de interceptação luminosa foi de 26,86 cm para o Barjumbo e 28,75 cm para o comum, e quando consorciados com aveia de 34,01 cm e 32,48 cm, respectivamente. Palavras-chave: Avena strigosa Schreb. Barjumbo. Colmo. Lâmina foliar. Lolium multiflorum.

The lucerne productive and nutritional potential make it the most used forage legume worldwide. This wide use leads genetic improvement programs to increasingly select the main requirements for a given edaphoclimatic condition. However, in Brazil, the research on genetic improvement of lucerne has been limited over the years, which has hindered the production of this species and the domination of other legumes in animal production, as estilosantes and pigeon pea. This literature review aimed to present results from countries such as New Zealand and Australia that lead the world ranking, as weel as Argentina, in the cultivation of this crop and that can be used as showcase to understand the management of lucerne. From extensive bibliometry analyses in the period between 1963 and 2021, variables as persistence and phyllochron in these countries indicate that it is possible to produce lucerne with similar productivity, longevity and quality in Brazil. Nevertheless, to leverage this production, not only genetic improvement should be aimed, but also research and dissemination of knowledge on the ideal management of defoliation and, mainly, on the choice of the genotype and dormancy level to be cropped by the producer.