AbstrakStunting merupakan masalah gizi, terbukti data pemantauan status gizi Kabupaten Banyumas 2012 prevalensi stunting sebesar 28,37% dan prevalensi tertinggi (41,6%) di Puskesmas Kedungbanteng. Tujuan penelitian untuk menganalisis faktor risiko terkait faktor anak, ibu, lingkungan terhadap stunting bawah tiga tahun (batita) agar dapat dikembangkan model pengendaliannya. Penelitian menggunakan desain kasus kontrol, populasi adalah seluruh anak usia 6 sampai 36 bulan di Puskesmas Kedungbanteng Kabupaten Banyumas selama enam bulan tahun 2013. Sampel kasus adalah 50 batita stunting, sampel kontrol adalah 50 batita status normal. Teknik pengambilan sampel kasus diambil dari tujuh desa yang terbanyak stuntingnya, sedangkan kontrol adalah batita normal tetangga terdekat kasus dengan usia yang disamakan. Pengumpulan data dengan wawancara dan pengukuran. Analisis data univariat, bivariat (uji kai kuadrat), dan multivariat (uji regresi logistik ganda). Hasil penelitian menemukan karakteristik batita stunting terkena penyakit infeksi (82%), riwayat panjang badan lahir < 48 centimeter (66%), riwayat pemberian ASI dan makanan pendamping ASI kurang baik (66%), riwayat berat badan lahir rendah (8%). Pada penelitian ini, faktor risiko stunting adalah penyakit infeksi, pelayanan kesehatan, immunisasi, pengetahuan ibu, pendapatan keluarga, ketersediaan pangan keluarga, dan sanitasi lingkungan. Faktor yang paling dominan adalah penyakit infeksi. Model pengendalian stunting melalui peningkatan pemberdayaan keluarga terkait pencegahan penyakit infeksi, memanfaatkan pekarangan sebagai sumber gizi keluarga dan perbaikan sanitasi lingkungan. Kata kunci: Batita, pemberdayaan keluarga, penyakit infeksi, stunting, batita AbstractStunting is a nutritional problem, proved by the evidence of nutritional status monitoring at Banyumas District in 2012, the prevalence of stunting was 28.37% and the highest prevalence 41.6% at Kedungbanteng Primary Health Care. This study aimed to analyze risk factors related to child, maternal, and environmental factors toward stunting among children under three year old in 2013 in order to develop the control model. This study used case control design, the population was all children aged of six to 36 months at Kedungbanteng Primary Health Care, Banyumas District. Sample was 50 stunting children, while the control sample was 50 normal children. Sampling technique was taken from seven villages with the highest stunting number, meanwhile the control was normal children living closest to the case with similar age. Data was collected through interview and measurement. Data analysis was conducted in univariate, bivariate (chi-square test), and multivariate analyze (multiple logistic regression test). The results found that characteristics of stunting children under three years old were often suffering infectious diseases (66%), having body length record < 48 centimeter (66%), bad records of breastfeeding and comlementary feeding (66%), and record of low birth weight (8%).Stunting risk factors in this study were ...

AbstrakDi Indonesia, Angka Kematian Bayi (AKB) masih yang tertinggi di negara-negara ASEAN. Penyebab utama kematian anak balita tersebut adalah penyakit infeksi saluran nafas dan diare yang dapat dicegah antara lain dengan pemberian ASI secara benar dan tepat. Pada periode [2002][2003], sekitar 95,9% balita sudah mendapat ASI, tetapi hanya 38,7 % balita mendapat ASI pertama satu jam setelah lahir. Tujuan penelitian ini adalah untuk mengetahui berbagai faktor yang berhubungan dengan pemberian ASI dalam satu jam pertama setelah melahirkan. Penelitian ini menggunakan sumber data sekunder SDKI 2002-2003 dengan desain cross sectional. Sampel berjumlah 6.018 terdiri dari ibu yang memiliki anak berusia 0 -24 bulan terakhir yang masih hidup dan dilahirkan tanpa operasi dan mendapat ASI. Analisis data dilakukan dengan model regresi logistik multivariat. Ditemukan proporsi pemberian ASI satu jam pertama setelah melahirkan adalah 38,3%. Faktor dominan yang berhubungan dengan pemberian ASI dalam satu jam pertama adalah tenaga periksa hamil. Faktor lain adalah daerah tempat tinggal, kehamilan diinginkan, tenaga periksa hamil, penolong persalinan, akses terhadap radio, dan berat lahir. Terdapat interaksi antara daerah dengan tenaga periksa, kehamilan diinginkan dengan tenaga periksa, dan berat lahir dengan penolong persalinan. Perlu upaya meningkatkan pengetahuan dan motivasi petugas kesehatan mengenai pentingnya ASI segera dan ASI eksklusif, upaya peningkatan pengetahuan ibu dan calon ibu mengenai tata laksana pemberian ASI yang benar serta program keluarga berencana. AbstractInfant Mortality Rate (IMR) in Indonesia is still the highest among the other ASEAN countries. The major cause for infant and children mortality is infections, especially the upper respiratory tracts infection and diarrhea. The prevention efforts for reducing the infections are a good nutrition management for infant and children such as adequate and appropriate breastfeeding. A good start for breastfeeding is about 30 minutes after delivery. The Indonesia DHS [2002][2003] showed that 95.5% children under five have already have breast-milk, but only 38.7% of them are having the first breast-milk within one hour after delivery. The Objective of this study is to know the factors related to the breastfeeding given within one hour after delivery. The study uses secondary source of data of the Indonesia DHS 2002-2003 with a cross-sectional design. The number of sample is 6.018, which are mothers who have the latest life child aged 0 to 24 months and still having breastfed and delivered without surgery. Data are analyzed using the application multivariate logistic regression. The study has found that the proportion of breastfeeding given within one hour after delivery as high as 38.28%. The dominant factor related to the breastfeeding given within one hour after delivery is the antenatal care provider. Other factor are: the residential location, wanted pregnancy, the antenatal care provider, birth attendance, accessibility on radio, and newborn's weight. Ther...

The community nutrition improvement with main focus on pregnant women and children up to the age of 2 years old need to be done by a cooperation across sectors. Multilevel promotion is a comprehensive intervention and modify the determinant factors. We used multilevel promotion with MATCH (Multilevel Approach to Community Health) to modify determinant factors in various levels i.e. mother, family, community, and policy that related to nutritional status of children. This research was conducted in Banyumas and Kembaran II Community Health Center working area because the nutritional problems in this area were complex, such as low exclusive breastfeeding coverage, low birth weight, and underweight children problems. This study used a quantitative analytic design with cross sectional approach. The population used for this research were pregnant women, toddlers mother, and their family. The number of sample in this research was 100 people of each population. The data was analyzed by univariate analysis to determine the intervention model of children nutrition improvement in mothers level. The effectiveness of intervention model was tested by bivariate analysis using dependent t-test. The result of this research were formulated into nutrition improvement model for mother and children through facility identification, approach, media, and information needed. There was a significant difference in knowledge of mother before and after intervention.

Gizi kurang dan gizi buruk merupakan penyebab kematian sekitar 55% anak di bawah usia lima tahun di seluruh dunia. Kelompok usia 6 – 24 bulan merupakan masa kritis anak karena selain merupakan periode pertumbuhan kritis juga karena kegagalan tumbuh mulai terlihat. Tujuan penelitianini adalah menilai faktor risiko gizi buruk anak usia 6 – 24 bulan dalam upaya mengendalikan pencegahan dan pengendalian gizi buruk. Penelitian menggunakan rancangan studi kasus kontrol pendekatan retrospektif. Faktor risiko yang berpengaruh adalah pemanfaatan pelayanan kesehatan(odds ratio, OR = 12,5), penyakit infeksi (OR = 4,04), pola asuh makan (OR = 4,8); dan pendapatan keluarga (OR = 5,8). Peningkatan status gizi anak diupayakan dengan meningkatkan peran posyandu dan ibu dalam upayapencegahan penyakit infeksi serta mensosialisasikan menu gizi seimbang agar anak dapat tumbuh dan kembang secara optimal.Kata kunci: Faktor risiko, gizi buruk, anak 6 – 24 bulanAbstractMalnutrition is the cause of death of about 55% of children under the age of five worldwide. A critical period happen on children aged between 6 and 24 months because those ranges of age groups indicate extremely serious condition regarding their growth. The objective of this research was to identifyrisk factors for the occurrence of malnutrition on children between 6 and 24 months at the Health Center of Kembaran I, Banyumas Regency as an effort to develop a model for controlling them. This research used a case control design with a retrospective approach towards eighty-six children. Data was analyzed using univariate, bivariate and multivariate (logistic regression) methods The risk factors that influenced to the occurrence of malnutrition were the use of health services (odds ratio, OR = 12,5); infectious diseases (OR = 4,04); eating pattern (OR = 4,8); and family income (OR = 5,8). As a suggestion, to improve a nutrition status on children, it needs to increase roles of an integrated services post and roles of mothers as efforts to prevent infectious diseases and socialize balanced nutrition menu to achieve a child’s growth and development optimally.Key words: Risk factors, malnutrition, children aged between 6 and 24 months

Background (p = 0,002 dan OR = 3,875). Adapun besar keluarga, pemanfaatan pelayanan kesehatan, dan sanitasi lingkungan tidak berhubungan dengan status gizi balita (p= 0,921; p= 0,173; dan p= 0,204