Masturbation is the activity of stimulate with touch or sex organs own up and down my leg . It is influenced by a factor of the development of the reproductive organs of growth that occurs in adolescents. Due to change sexual maturity is biologically experienced by teenager is one of the things that can cause teenagers experienced confusion in the face of sexual impulse is by masturbates. This study aims to analyze determinan of masturbation in adolescents public SMA Negeri 3 Tapung Kampar district in 2017. Method this study used a cross sectional. The sample collection in this research be conducted by way of technique stratified random sampling namely high school students which is going to be based on the number of sample were randomly selected a total of desired many as 87 students . Analysis done in univariat and bivariat by test statistic chi-square aimed at independent and to connect between variable. The research results show that 75,9 % of respondents exposed to mass media, 78.2 % of respondents knowledge low, 60,9 % of respondents have people parents are not had a role, 77 % of respondents have leverage their peers an influential.From the test chi-square shows that there are meaningful relations between the media mass (pvalue = 0,001 and or = 6,591 2,126-20,429), knowledge (pvalue = 0,018 and or = or = 4,200 1,405-12,558 ), the role of parents (pvalue = 0,001 and or = 8,533 2,726-26,708 ), and influence their peers (pvalue = 0,005 and or = 5,091 1,713-15,128). The conclusion the results of research 4 variables studied (mass media, knowledge, parent role and peer influence) 4 variable have significant relationship with masturbation and suggestions to make parents more able to establish more intensive communicate with adolescents

FAO (Food and Agriculture Organization) defines snacks as food which are presented or sold in side of road, in a public area, that has been prepared and cooked before at home or at production place. In this case, from 2001 until 2009, the data showed that Elementary students were poisoning as much 1.101 KLBfood poisoning. In 2011, there were 128 cases of KLB. In 2013, in Riau province, PJAS was out of standard for 52 samples, with 2samples, 1 formalin sample, 1 rhodamin B sample, 21 physics and chemistry samples dan27 microbiology samples. It was really a bad situation. The objective of this research is to find out some related factors to the snacks choices at Sekolah DasarNegeri29 Pekanbaru Tangkerang Selatan Bukit Raya in 2017.This is a quantitative research with analysis survey by using cross sectional design. This research was done on May 2017 with respondents are class I, II, III, IV and V of SDN 29 Pekanbaru Tangkerang Selatan Bukit Raya. The data was collected by giving questionnaire and it was analyzed by using univariate and bivariate chi-square tests, and also it was processed by computer program. The result shows that there is relationship among knowledge (P value 0,002, nilai POR= 2,561), students’ attitude (P value 0,000, nilai POR = 3,291) and teachers’ role (P value 0,003, nilai POR= 3,007) to the food choice practice.Finally, the writer suggests to teachers of SDN 29Pekanbaru and health agency to do counseling program about healthy food. In other words, students’ negative attitude about food can be decreased. Then, teachers’ role in supervising healthy food like healthy canteen should be increased that it can be applied well in SDN 29 Pekanbaru in term of food choice practice.

Work Based Learning is a learning model that presents students directly in the workplace to gain direct work experience and improve psychomotor aspects. This study aims to examine the application of work based learning model learning in diploma III midwifery students at STIKes Hang Tuah Pekanbaru. The research method is Quasy Experiment with group work based learning model learning and group simulation learning model with phantom in the laboratory for pregnancy examination material especially Leopold I-IV practice. Students in each study group consist of 25 people, a work based learning model using an internship approach for 1 month with a duration of 3 hours in the workplace. The success of the study was assessed from the improvement of cognitive, affective and psychomotor aspects that were prepared in accordance with the competency assessment guidelines for midwifery graduates. The results obtained that learning with a work based learning model using the internship approach is more effective in increasing the realm of cognition and affective and significantly increasing the psychomotor domain based on the results of statistical analysis when compared with simulation learning methods using phantom in the laboratory. Therefore a written policy is needed to be able to use and apply a work based learning model internally in the study of STIKes Hang Tuah Pekanbaru midwifery programs.

ABSTRAKPerkembangan motorik halus adalah berkembangnya unsur kematangan dan keterampilan yang menggunakan otot-otot halus pada anak balita (usia 3-4 tahun) yang membutuhkan kecermatan dan koordinasi mata tangan secara progresif. Penelitian ini bertujuan untuk perkembangan  motorik halus balita usia 3-4 tahun di PAUD se- Kecamatan Rengat Barat Kabupaten Indragiri Hulu tahun 2017. Metode yang digunakan adalah analitik kuantitatif yang bersifat cross sectional. Sampel berjumlah 76 orang anak usia 3-4 Pendidikan Anak Usia Dini (PAUD). Teknik pengambilan sampel yang digunakan adalah proportional sampling. Analisis data univariat dan bivariat menggunakan chi-square, status gizi berdasarkan BB/TB serta perkembangan motorik halus digunakan Denver Development Screening Test II. Hasil penelitian diketahui enam variabel independen yang mempunyai hubungan bermakna dengan perkembangan motorik halus balita usia 3-4 tahun yaitu status gizi, berat badan lahir, riwayat ASI eksklusif, lama di PAUD, pola asuh orang tua di rumah dan jenis permainan yang dimiliki di rumah dengan nilai p value < α (0,05). Maka dapat disimpulkan bahwa perkembangan motorik halus balita usia 3-4 tahun di PAUD se- Kecamatan Rengat Barat Kabupaten Indragiri Hulu tahun 2017 telah sesuai dengan usia.

Dermatitis adalah peradangan kulit yang ditandai oleh rasa gatal, dapat berupa penebalan atau bintil kemerahan pada kuit, mengelompok atau tersebar, kadang bersisik, dan berair. Kondisi lingkungan dilapas yang tidak memenuhi syarat kesehatan dapat memengaruhi rendahnya personal hygiene para penghuninya, Survei awal yang telah dilakukan di Lapas Kelas II A Pekanbaru didapatkan bahwasannya penyakit dermatitis menduduki peringkat pertama dari 15 penyakit yang terdapat di LAPAS. Penelitian ini bertujuan untuk mengetahui hubungan personal hygiene narapidana laki-laki dengan kejadian penyakit dermatitis di Lembaga Pemasyarakatan (LAPAS) Kelas II A Pekanbaru Tahun 2020. Metode penelitian yang digunakan adalah penelitian kuantitatif dengan desain penelitian Cross Sectional. Populasi dalam penelitian ini adalah seluruh narapidana laki-laki di Lapas Kelas II A Pekanbaru yang berjumlah 1723 orang. Sampel dalam penelitian ini terdiri dari 156 responden. Pengambilan sampel menggunakan teknik proportional random sampling. Analisis data secara univariat dan bivariat dengan uji-square. Hasil penelitian yang didapatkan ada hubungan antara kebiasaan mandi dengan nilai p=0,001 dan POR=12,444, penggunaan sabun secara bersama dengan nilai p=0,001 dan POR=21,570, kebersihan pakaian dengan nilai p=0,001 dan POR=5,034, kebersihan handuk dengan dengan nilai p=0,001 dan POR=14,745, kebersihan tangan, kaki dan kuku dengan dengan nilai p=0,001 dan POR=8,533, dan kebersihan tempat tidur dan sprei dengan nilai p=0,001 dan POR=9,638 dengan kejadian dermatitis di Lembaga Pemasyarakatan (LAPAS) Kelas II A Pekanbaru. Disarankan kepada lapas diharapkan sebagai bahan informasi dan masukan untuk meningkatkan sanitasi lingkungan lapas, serta bagi narapidana agar memelihara kebersihan dirinya sebagai upaya mengurangi risiko terkena penyakit  dermatitis.Â