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In this article, mode-reconfigurable orbit angular momentum (OAM) waves is developed by mechanically rotating a 2 bit phase quantization (0 , 90 , 180 , and 270 ) transmitarray (TA) with size 6.2λ 0 Â 6.2λ 0 Â 0.98λ 0 (λ 0 wavelength in free space). The TA consists of three-layer metasurfaces (MSs), which are in the top, middle, and bottom layers, respectively. The TA is excited by a horn. The top layer MS converts the spherical wave from the horn into plane wave.

In this paper, a single-layer wideband dual-linearly polarized reflective element is developed operating from 13GHz to 15.5GHz. The developed reflective metasurface can produce orbital angular momentum (OAM) vortex waves with required modes, beam numbers, direction, x-, y- or both x- and -y polarizations. To demonstrate this versatility, three reflectarrays with multiple modes, multiple beams, and both x- and -y polarizations are designed, and one is fabricated and measured to validate the design. The measured peak gain, aperture efficiency, divergence angle is 19dBi, 11.54%, 6°, respectively. The designed reflectarray has potential applications for high communication rate.

Aging is one of the hottest topics in biomedicine. Previous research suggested that ω-3 fatty acids have preventive effects on aging. However, most of previous studies on the anti-aging effects of ω-3 fatty acids are focused on clinical observations, and the anti-aging mechanisms of ω-3 fatty acids have not been fully elucidated. This stimulated our interest to use multi-omics data related to ω-3 fatty acids in order to interpret the anti-aging mechanisms of ω-3 fatty acids. First, we found that ω-3 fatty acids can affect methylation levels and expression levels of genes associated with age-related diseases or pathways in humans. Then, a Mendelian randomization analysis was conducted to determine whether there is a causal relationship between the effect of ω-3 fatty acids on blood lipid levels and variation in the gut microbiome. Our results indicate that the impact of ω-3 fatty acids on aging is partially mediated by the gut microbiome (including Actinobacteria, Bifidobacteria and Streptococcus). In conclusion, this study provides deeper insights into the anti-aging mechanisms of ω-3 fatty acids and supports the dietary supplementation of ω-3 fatty acids in aging prevention.