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Castor (Ricinus communis L.) is a primary food plant of eri silkworm, Samia ricini Donovan endemic to Northeast India. Plant growth promoting rhizobacteria (PGPR) plays crucial role in growth and productivity of agricultural crops. Eighty-five Pseudomonas strains were isolated from thirty rhizosphere soil samples of castor and their in vitro potentiality was screened for growth promoting ability and antifungal potentialities. Most of the selected Pseudomonas sp. produced indole acetic acid, gibberellic acid, ACC deaminase activity, ammonia, hydrogen cyanide and siderophore, when tested in-vitro for PGP activity. Besides, the strains MAJ PIA01, MAJ PIA03 and MAJ PIA24 have got antifungal activity against five common plant pathogens. Upon their formulation and application in field by curtailing the recommended dose of inorganic fertilizers to 50 %, isolate no. MAJ PIA03 efficiently enhanced the agronomical traits such as number of leaves per plant, leaf biomass, root length, stem base diameter, shoot length, root biomass and leaf moisture content. Isolate no. MAJ PIA03 has significant impact on leaf biochemical constituents and augments the nutritional quality of castor leaf. The most efficient isolate MAJ PIA03 was identified as Pseudomonas aeruginosa MAJ PIA03 by polyphasic approach and its 16S rRNA gene homology. The bio-formulation of Pseudomonas aeruginosa MAJ PIA03 with 50 % diminution on recommended inorganic NPK dose could be used as an effective mechanism to improve Ricinus communis plant growth as well as leaf nutritional enhancement for sustainable eri sericulture.

Cattle milk is a rich source of protein, carbohydrate, vitamins, minerals and all other major and micro nutrients. At a moderate pH, milk is an excellent media for the growth of microbes and thus, intake of raw milk is precarious. In this study, attempt was made for a qualitative study of eight raw milk samples of different varieties of cow and goat milk, collected from Jorhat district of Assam, India, on the basis of nutritional value and microbial population. The highest microbial population was found in the milk collected from cross hybrid variety of cow, whereas microbial contamination was the least in Jersey cow milk. Samples of C1 (Jersey cow) variety showed presence of the highest amount of protein and carbohydrate content as compared to the others. Almost all the milk samples showed positive acid and alkaline phosphatase activity. Maximum acid phosphatase activity was observed in cross hybrid cow milk, whereas local cow milk exhibited the highest alkaline phosphatase activity. Phosphatase activity did not show any co-relationship with microbial population of the milk samples. Similarly, the protein and carbohydrate content of the samples did not have any significant impact on both acid and alkaline phosphatase activity.