Flexibility can be considered as a crucial factor of competitive advantage, especially under conditions of dynamically changing environments. Based on the classical microeconomic definition of flexibility, as introduced by Stigler, and some recent concepts developed in the production economics, this article proposes a primal flexibility measure for multi-product firms. When decomposed, this measure offers useful insights into possible sources of flexibility, especially by investigating the role of both scale and scope economies. This approach provides the theoretical basis to investigate the magnitude and sources of flexibility in the Polish agricultural sector during the transition period.

A split-panel latent class stochastic frontier model is applied to account for technological heterogeneity among Swiss dairy farms and to assess the potential performance improvements through technology choice and change over 11 years. Three technology classes with substantially different productivity levels are identified considering the unobserved and observed farm characteristics. Technologies seem on average well adapted to local natural production conditions with low potential for efficiency and productivity increases. Few farms changed technology over time and either an intensification or extensification strategy was observed. Policymakers must be aware of the interlinkages between technology choices and the economic situation of farms.

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