peningkatan pengetahuan gizi satpam Undip dari median 72,5 (45 menjadi 80 (50 edukasi n online terhadap peningkatan pengetahuan kesehatan dan gizi satpam.
Background: The acute upper respiratory tract infection was an infection on respiratory tract organ from the nose until pharynx. The geographical condition of a region could affect the case of acute upper respiratory tract infection. The factors related to both urban and rural life could affect in the difference of respiratory condition. The biological change of age, nutritional status, and allergy status were highly related to the increase of respiratory condition.Aim: To identify the risk factors of acute upper respiratory tract infection in the urban and rural public health center of Semarang.Methods: This research exerted observational research design and cross-sectional method. The total of research subjects were 200 patients with the diagnosis of acute upper respiratory tract infection in both the urban and rural public health center of Semarang. The risk factors were comprised of age, gender, body height, body weight, and history of drug allergy. The data sampling was taken through consecutive sampling technique. Moreover, the statistic test used Chi-square test.Results: This research finding referred that the largest number of sample on the age category in both urban and rural public health center were in the adult age (20-60 years old) with percentage of urban public health center (66,5%) and rural public health center (46%). The risk factor of age indicated a significant result in the urban public health center (p = 0,000) and rural public health center (p = 0,010). Next, the risk factor of gender indicated an insignificant result in the urban public health center (p = 0,391) and rural public health center (p = 0,885). Last, the risk factor of nutritional status in the urban public health center indicated an insignificant result (p = 0,094), while in the rural public health center indicated a significant result (p = 0,006).Conclusion: The risk factors of acute upper respiratory tract infection in rural public health center was different from the risk factors in urban public health center. The risk factors of acute upper respiratory tarct infection in the rural public health center were age and nutritional status, while the risk factor of acute upper respiratory tract infection in the urban public health center was age.
Background: The current COVID-19 pandemic has led Indonesia’s government to impose quarantine rules on their citizens. The consequence was a change in lifestyle and eating habits that strongly supported the populace in order to consume more food.Objectives: The study was to establish the relationship between foods consumed with sugar, salt, and fat intake during covid-19 pandemic in adolescents.Methods: An analytical observational study with cross sectional design. The research was conducted by online with 84 adolescents by simple random sampling in Jepara district. Data on snack consumption habits was obtained through a questionnaire from the Google form application. Data of snack consumption habits was obtained through a questionnaire from the Google form application. Data of snack and sugar, salt, and fat intake obtained through food frequency questionnaire (FFQ). Data were analyzed by chi square.Results: All respondence had poor snack consumption habits 91.7%, with excess sugar intake 89,3%, excess salt intake 66.7%, and excess fat intake 71%. Analyzed results obtained there were relation snack consumption habits and sugar intake (p<0.001), with salt intake (p=0.002), with fatty intake (p<0.001). Conclusion: There were correlation between snack consumption habits and intake of sugar, salt and fat during the covid-19 pandemic in adolescents. Keywords: Adolescents; Covid-19; Snack consumption; Sugar intake. ABSTRAKLatar belakang: Pandemi Covid-19 menyebabkan pemerintah Indonesia menetapkan aturan karantina pada warganya. Konsekuensinya adalah perubahan gaya hidup dan kebiasaan makan yang sangat mendukung masyarakat untuk lebih banyak mengonsumsi makanan jajanan.Tujuan: Penelitian ini bertujuan untuk mengetahui hubungan konsumsi makanan jajanan dengan asupan gula, garam, dan lemak pada saat pandemi covid-19 pada remaja.Metode: Penelitian ini merupakan penelitian observasional dengan rancangan cross sectional. Penelitian ini dilaksanakan secara online dengan metode pengambilan sampel Simple Random Sampling diperoleh 84 remaja usia 10-19 tahun di kecamatan Jepara. Data kebiasaan konsumsi jajan diperoleh melalui kuesioner dari aplikasi google form. Data konsumsi jajan dan asupan gula, garam, lemak diperoleh melalui semi quantitative food frequency questionnaire (SQ-FFQ). Analisis menggunakan uji Chi-Square.Hasil: Sebanyak 91,7% responden memiliki kebiasaan jajan yang tidak baik dengan asupan gula berlebih 89,3%, asupan garam berlebih 66,7%, dan asupan lemak berlebih 71%. Hasil uji menunjukkan terdapat hubungan antara konsumsi jajanan dengan asupan gula (p<0,001), dengan asupan garam (p=0,002), dengan asupan lemak (p<0,001).Simpulan: Terdapat hubungan antara kebiasaan konsumsi jajanan dengan asupan gula, garam, dan lemak selama pandemi covid-19 pada remaja. Kata kunci: Asupan gula; Covid-19; Konsumsi jajan; Remaja
Background:Contraception is an effective method of lowering the population rate. However, anecdotal evidenceshowed that generally doctors were unable to provide IUD and implant contraceptive installation services. This study aimed to determine the effect of Contraceptive Technology Update (CTU) pre-service training on the knowledge and skill of the medical college students. Subjects and Method: This was a quasi experiment using one group before and after with no comparison design. A sample of 50 college students from the medical college was selected for this study. All of the study subjects received CTU training for 5 days, comprising 3 days of in-class training using mannequin, and 2 days of practical training with patients. The independent variable was CTU preservice training. The dependent variables were knowledge and skill. The knowledge data were measured by questionnaire. IUD and implant fixing skills were observed using MiniCEX. The data were analyzed by Wilcoxon test. Results: Knowledge after CTU training (median= 77.5) was higher than before CTU training (median= 62.5) with p= 0.001. IUD fixing skills after CTU training (median= 13.0) was higher than before CTU training (median= 10.0) with p= 0.001. Conclusion: CTU pre-service training significantly improves both knowledge and skills of IUD and implant fixingof medical college students.
Background: Maternal and Neonatal Referal Network Information System (Sistem Informasi Jejaring Rujukan Maternal dan Neonatal, SIJARIEMAS) is a program that seeks to strengthen the referral system of maternal and neonatal health in Indonesia by capitalizing the advancement of information technology. This strategy was developed to reduce maternal mortality rate in Indonesia. This study aimed to analyze the implementation of SIJARIEMAS at PKU
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