Volatile organic compounds are important mediators of mutualistic interactions between plants and their physical and biological surroundings. Volatiles rapidly indicate competition or potential threat before these can take place, and they regulate and coordinate adaptation responses in neighbouring plants, fine-tuning them to match the exact stress encountered. Ecological specificity and context-dependency of plant-plant communication mediated by volatiles represent important factors that determine plant performance in specific environments. In this review, we synthesise the recent progress made in understanding the role of plant volatiles as mediators of plant interactions at the individual and community levels, highlighting the complexity of the plant receiver response to diverse volatile cues and signals and addressing how specific responses shape plant growth and survival. Finally, we outline the knowledge gaps and provide directions for future research. The complex dialogue between the emitter and receiver based on either volatile cues or signals determines the outcome of information exchange, which shapes the communication pattern between individuals at the community level and determines their ecological implications at other trophic levels.

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Patterns of biomass allocation between different plant organs have often been used to explain the response of plants to variations in resource availability. This paper reports how aerial allelopathy (plant-plant communication) affects biomass allocation, that is the trade-off between root, stem and leaves, and also relative growth rate (RGR, increase in biomass per unit biomass per unit of time, mg g-1 d-1) and its components. Based on previous experiments, communication between two barley (Hordeum vulgare L.) cultivars (Alva and Kara) was used for the present study. Kara exposed to volatiles from Alva allocated significantly more biomass to roots compared with Kara exposed to volatiles from Kara or to clean air. There was no significant difference between plants of Kara exposed to volatiles from Kara and those exposed to clean air. Changes in total dry weight (TDW), RGR and unit leaf rate (ULR, increase in biomass per unit time and leaf area, kg m-2 d-1) were not significantly affected by plant-plant communication. However, there was a significant increase in specific leaf area (SLA, leaf area per leaf dry weight, m2 kg-1) in Kara when exposed to volatiles from Alva. The results show that aerial plant-plant communication does not affect total biomass production but does significantly affect biomass allocation in individual plants. There may be differences in the volatile profiles of Kara and Alva that induce increased biomass allocation to roots in the Kara plants exposed to volatiles from Alva.

Changes in plant volatile emission can be induced by exposure to volatiles from neighbouring insect-attacked plants. However, plants are also exposed to volatiles from unattacked neighbours, and the consequences of this have not been explored. We investigated whether volatile exchange between undamaged plants affects volatile emission and plant-insect interaction. Consistently greater quantities of two terpenoids were found in the headspace of potato previously exposed to volatiles from undamaged onion plants identified by mass spectrometry. Using live plants and synthetic blends mimicking exposed and unexposed potato, we tested the olfactory response of winged aphids, Myzus persicae. The altered potato volatile profile deterred aphids in laboratory experiments. Further, we show that growing potato together with onion in the field reduces the abundance of winged, host-seeking aphids. Our study broadens the ecological significance of the phenomenon; volatiles carry not only information on whether or not neighbouring plants are under attack, but also information on the emitter plants themselves. In this way responding plants could obtain information on whether the neighbouring plant is a competitive threat and can accordingly adjust their growth towards it. We interpret this as a response in the process of adaptation towards neighbouring plants. Furthermore, these physiological changes in the responding plants have significant ecological impact, as behaviour of aphids was affected. Since herbivore host plants are potentially under constant exposure to these volatiles, our study has major implications for the understanding of how mechanisms within plant communities affect insects. This knowledge could be used to improve plant protection and increase scientific understanding of communication between plants and its impact on other organisms.

Four barley varieties with no significant difference in aphid acceptance were sown in pure stands and in pairwise combinations with varieties side by side in separate rows. Settling tests were done in situ in the field plots with apterae of Rhopalosiphum padi (L.) (Homoptera:Aphididae) and showed that aphid acceptance was changed in some combinations of cultivars. In a laboratory test, in which plants of one cultivar were exposed to air from the other cultivars, aphid acceptance was significantly reduced in three of the four cultivars when treated with air from certain other cultivars. Two of these three cultivars showed the same reduction under field conditions. This supports the hypothesis that plant/plant communication may release responses in neighbouring plants that change aphid host plant acceptance. The results also show that this mechanism is not restricted to optimal growing conditions in the laboratory, although it may be modified under field conditions depending on plant genotype.