Objectives The majority of infants in the US do not receive exclusive breastfeeding in the first six months of age, highlighting the necessity of infant formula. The artificially reared piglet is a common model utilized to support substantiation of novel bioactive components in milk or infant formula. However, it is currently unclear to what extent maternal and environmental rearing confounders affect growth outcomes in early life nutrition piglet studies. The objective of the present work is to use historical data to begin to chart typical development of the pig and to develop healthy reference value ranges for the purpose of assessing the safety of bioactive components in infant formula. Methods 8 piglet studies conducted at the University of Illinois Urbana-Champaign over the past ten years were compiled to create and model reference values for body and organ weights in artificially-reared and sow reared pigs. Metadata were organized to include milk replacer sources, bioactive components, sex, breed, source of herd, feeding rates, rearing styles, and health status. A combination of statistical models including simple linear regression, polynomial regression, and generalized additive models were used to analyze how such parameters influence typical growth. The diet of the 18 studies were blinded during data modeling phase. Results Over 13,000 data points from over 500 animals were identified to be suitable for data mining. Minimal differences in the growth of artificially or sow reared pigs were observed in the first 30 days of life (P > 0.05). Similarly, male and female bodyweight growth were nearly identical (P > 0.05). Development outcomes such as brain, liver, and intestinal organ weights were classified as typical for developing pigs. A subset of the data containing subjects with poor growth was identified to model growth under deficient or sub-optimal conditions. Conclusions The use of artificial rearing had no impact on body weight, nor did sex contribute to differences in growth during early life. Ultimately, these data can be used to create preliminary weight-for-age charts in the pig model to better interpret whether bioactive ingredients tested in the pig model affect animal growth within typical reference values. Funding Sources Funding was provided by Mead Johnson Nutrition, LLC, a Reckitt Benckiser LLC company.
Objectives: The pig is a common model utilized to support substantiation of novel bioactive components in infant formula. However, reference ranges for outcomes to determine safety are unclear. Our objective was to use historical data to objectively define typical body and organ growth metrics of the domesticated pig in research.Methods: Twenty-two studies were compiled to assess typical growth of body and organ weights in young pigs. Metadata were organized to include milk replacer sources, bioactive components, sex, breed, source of herd, feeding regimen, and rearing environment. A combination of statistical models including simple linear regression and linear mixed effect models were used to assess typical growth patterns.Results: Over 18,000 data points from 786 animals were available. In general, minimal differences in the growth of pigs who were male and female, artificially- or sow-reared, or fed ad libitum- or by scheduled-feeding, were observed in the first 30 days of life (P > 0.05). A weight-for-age chart from reference pigs was developed to compare body weights of pigs demonstrating growth characterized as accelerated, typical, reduced, and failure to thrive to illustrate effects of dietary interventions. Distributions of relative brain, liver, and intestine weights (as % of total body weight) were similar between rearing environments and sexes. An alternative bivariate level approach was utilized for the analysis of organ weights. This approach revealed significant biologically-relevant insights into how deficient diets can affect organ weight that a univariate level assessment of weight distribution was unable to detect.Conclusions: Ultimately, these data can be used to better interpret whether bioactive ingredients tested in the pig model affect growth and development within typical reference values for pigs in the first 30 days of life.
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