Edible
bivalves are one of the major types of seafood and may be
subject to antibiotic and microplastics (MPs) coexposure under realistic
scenarios. However, the effect of MPs on the bioaccumulation of antibiotics
in edible bivalves and subsequent health risks for consumers remain
poorly understood. Therefore, the bioaccumulation of two frequently
detected veterinary antibiotics, oxytetracycline (OTC) and florfenicol
(FLO), with or without the copresence of MPs was investigated in the
blood clam. Health risks associated with the consumption of contaminated
clams were also assessed. Furthermore, the activity of GST and expression
of key detoxification genes were analyzed as well. The bioaccumulation
of OTC and FLO in clams was found to be aggravated by MPs. Because
the estimated target hazard quotients (THQs) were far less than the
critical value, direct toxic effects of consuming contaminated clams
are negligible. However, the dietary exposure doses of the human gut
microbiota (DEGM) to the antibiotics tested were greater than or similar
to corresponding minimum selective concentrations (MSC), indicating
a potential antibiotic resistance risk. Moreover, the GST activity
and expression of detoxification genes were significantly suppressed
by MPs, suggesting that the disruption of detoxification represents
one possible explanation for the aggravated bioaccumulation observed
here.
Long non-coding RNAs (lncRNAs) perform distinct functions in various biological processes in mammals, including sex differentiation. However, the roles of lncRNAs in other vertebrates, especially in the Chinese soft-shell turtle (Pelodiscus sinensis), remain to be clarified. In this study, we performed genome-wide analysis of the lncRNA expression profiles in gonad tissues and screened numerous sex-specific lncRNAs in the Chinese soft-shell turtle. Of the 363,310,650 clean reads obtained, 5,994 sequences were typed as lncRNAs, of which 4,463 were novel. A selection of sex-specific lncRNAs (♀ 932, ♂ 449) from female ovaries and male testis were shown to act on target genes in cis and in trans, and most were involved in gonad differentiation based on Kyoto Encyclopedia of Genes and Genomes (KEGG) analysis. Furthermore, interactions among the differentially expressed lncRNA-mRNAs and protein coding genes were identified by construction of correlation networks. Overall, our systematic analysis of lncRNA expression profiles in gonad tissues revealed numerous sex-specific lncRNAs in P. sinensis. Thereby, these findings provide new insights into the function of lncRNAs in sex differentiation and highlight a group of candidate lncRNAs for future studies.
The transformation of diverse feedstocks into medium-chain fatty acids (MCFAs) by mixed cultures is a promising biorefinery route because of the high value of MCFAs. A particular concern is how to maintain the microbial consortia in mixed cultures to achieve stable MCFA production. Chinese strong aroma-type liquor (
Baijiu
) fermentation system continually produces caproic acid for decades through a spontaneous inoculation of anaerobes from pit mud into fermented grains. Therefore, illuminating the dominant caproate-producing bacterium (CPB) in pit mud and how the CPB sustains in the spontaneous fermentation system will benefit to reveal the microbiological mechanisms of the stable caproate production. Here, we examined pit mud samples across four Chinese strong aroma-type
Baijiu
producing areas and found that a caproate-producing
Caproicibacterium
sp. was widely distributed in these distilleries with relative abundance ranging from 1.4% to 35.5% and an average abundance of 11.4%. Through controlling carbon source availability, we achieved different simplified caproate-producing consortia and found that the growth advantage of
Caproicibacterium
sp. was highly dependent on glucose. Then two strains, named
Caproicibacterium
sp. LBM19010 and
Caproicibacterium
sp. JNU-WLY1368, were isolated from pit mud of two regions. The metabolic versatility of this bacterium utilizing starch, maltose, glucose and lactate reflected its adaptability to the fermentation environment where these carbon sources coexist. The simultaneous utilization of glucose and lactate contributed to the balance between cell growth and pH homeostasis. This study reveals that multiple adaptation strategies employed by the predominant CPB promotes its stability and dominance in a saccharide- and lactate-rich anaerobic habitat.
IMPORTANCE
Chinese strong aroma-type liquor (
Baijiu
) fermentation environment is a typical medium-chain fatty acid producing system with complex nutrients. Although several studies have revealed the correlation between microbial community composition and abiotic factors, the adaptation mechanisms of dominant species to abiotic environment are still unknown in this special anaerobic habitat. This study identified the predominant CPB in Chinese strong aroma-type
Baijiu
fermentation system. Metabolic versatility and flexibility of the dominant CPB with a small-size genome indicated that this bacterium can effectively exploit available carbon and nitrogen sources, which could be a key factor to promote its ecological success in a multi-species environment. The understanding of growth and metabolic features of CPB responsible for its dominance in microbial community will not only contribute to the improvement of Chinese strong aroma-type
Baijiu
production but also expand its potential industrial applications in caproate production.
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