Background: Chest CT scan and chest x-rays show characteristic radiographic findings in patients with COVID-19 pneumonia. Chest x-ray can be used in diagnosis and follow up in patients with COVID-19 pneumonia. The study aims at describing the chest x-ray findings and temporal radiographic changes in COVID-19 patients.Methods: From March 15 to April 20, 2020 patients with positive reverse transcription polymerase chain reaction (RT-PCR) for COVID-19 were retrospectively studied. Patients’ demographics, clinical characteristics, and chest x-ray findings were reported. Radiographic findings were correlated with the course of the illness and patients’ symptoms.Results: A total of 88 patients (50 (56.8%) females and 38 (43.2%) males) were admitted to the hospital with confirmed COVID-19 pneumonia. Their age ranged from 3-80 years (35.2 ±18.2 years). 48/88 (45%) were symptomatic, only 13/88 (45.5%) showed abnormal chest x-ray findings. A total of 190 chest x-rays were obtained for the 88 patients with a total of 59/190 (31%) abnormal chest x-rays. The most common finding on chest x-rays was peripheral ground glass opacities (GGO) affecting the lower lobes. In the course of illness, the GGO progressed into consolidations peaking around 6-11 days (GGO 70%, consolidations 30%). The consolidations regressed into GGO towards the later phase of the illness at 12-17 days (GGO 80%, consolidations 10%). There was increase in the frequency of normal chest x-rays from 9% at days 6- 11 up to 33% after 18 days indicating a healing phase. The majority (12/13, 92.3%) of patients with abnormal chest x-rays were symptomatic (P=0.005).Conclusion: The chest x-ray findings were similar to those reported on chest CT scan in patients with COVID-19, Chest x-ray can be used in diagnosis and follow up in patients with COVID-19 pneumonia.

Severe hemolysis can be predicted during hemolytic episodes in children with low G6PD by young age, male gender, a negative family history of G6PD deficiency, the presence of fever and vomiting and a high ALP.

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We evaluated the correlation that Vitamin D (Vit D), cholesterol levels, and T- and Z-scores of dual-energy X-ray absorptiometry (DXA) scans have with cone beam computed tomography values assessed in the anterior and posterior regions of maxillary and mandibular jaws. In total, 187 patients were recruited for this clinical study. Patients’ ages ranged between 45 and 65 years. Patients with valid DXA results, serum Vit D and cholesterol levels, and no evidence of bone disorders in the maxilla or mandibular region were included in the study and grouped in the control (non-osteoporosis) and case (osteoporosis) groups. Patients with a history of medical or dental disease that might complicate the dental implant therapy, chronic alcohol users, and patients who took calcium or Vit D supplements were excluded. The outcome variables assessed in the investigation were Vit D, cholesterol, Z-values, and cone beam computed tomography values. Regarding the case group, a significant (p < 0.05) inverse relationship was observed between Vit D and cholesterol. Although insignificant (p > 0.05), a positive relationship was found between Vit D and the cone beam computed tomography values in all regions of the jaws, except the mandibular posterior region (p < 0.05). Pearson correlation analysis was carried out. Vit D and cholesterol showed a statistically insignificant (p > 0.05) negative association with the cone beam computed tomography values in all regions of the jaws. However, the Z-values were highly correlated with the cone beam computed tomography values in all regions of the jaws (r > 7, p < 0.05). Vit D, cholesterol levels, and Z-values in women and men from young adulthood to middle age (45–65) were related with the cone beam computed tomography values of the jaws.

BACKGROUND/OBJECTIVE: University students might have poor diet quality. The aim of this study is to identify the dietary patterns of university students and assess their association with different socio-demographic, anthropometric and lifestyle factors. DESIGN: A cross-sectional study was conducted on students attending the University of Jordan, in a time period between September and November 2019. METHODS: A total of 664 students (469 females and 195 males aged between 17-30 years with a mean age (SD) of 19.7± 1.8), were included in this study. Data was collected using a survey consistent of two parts; socio-demographic, lifestyle, eating habits questions and a semi-quantitative food frequency questionnaire (FFQ). The FFQ consisted of 55 food items/subgroups, and was specifically designed for this study. Body weight and height were measured by a trained dietitian. Principle component analysis was used to generate the dietary patterns. Associations between dietary patterns with different variables were measured through general linear modelling.RESULTS: Three main dietary patterns were identified: ‘snacking’, ‘healthy’ and ‘accessible’. Mean factor scores of the snacking pattern increased with less healthy aspects such as obesity or being underweight, smoking and being physically inactive. While factor scores for the healthy pattern increased with healthier aspects such as physically activity, having three or more meals per day and considering breakfast as the main meal of the day, and this pattern was largely followed by male students. Finally, the accessible pattern had higher scores for students living with their family and having three or more meals per day. CONCLUSION: The results of this study provide an understanding to the dietary patterns of university students along with related factors (socio-demographic, lifestyle, eating habits). It has identified a number of precursors of both healthy and unhealthy dietary practices. These finding are important for the conceptualization of multi behavioral programs and public health interventions.