AbstrakPermasalahan kesehatan yang timbul saat ini merupakan akibat dari perilaku hidup yang tidak sehat. Gaya hidup yang kurang baik mengakibatkan tingginya angka kejadian Penyakit Tidak Menular, Di Desa Rambah Hilir kunjungan penderita hipertensi dan diabetes di Puskesmas Rambah Hilir I di tahun 2018 ini sampai bulan Juni 66 kasus Hipertensi 27 Kasus Diabetes. Gerakan Masyarakat Hidup Sehat (GERMAS) merupakan progam Pemerintah untuk mengajak masyarakat hidup sehat dengan focus pada 3 kegiatan utama yaitu melakukan aktifitas fisik, makan buah sayur dan cek kesehatan secara rutin minimal enam bulan sekali.Dalam Program Kemitraan Masyarakat ini upaya yang dilakukan adalah meningkatkan gaya hidup sehat yakni meningkatnya aktifitas fisik yang dilakukan dengan melaksanakan kegiatan rutin senam bersama setiap hari minggu dan meningkatkan konsumsi buah dan sayur dengan memanfaatkan lahan perkarangan rumah warga dengan menanam buah dan sayur dihalaman rumah untuk memenuhi kebutuhan konsumsi buah dan sayur. Upaya Peningkatan peran masyarakat dalam memeriksakan kesehatannya dengan mendirikan posko kesehatan untuk memudahkan masyarakat dalam memeriksa kesehatannya. Luaran yang telah dicapai adalah Adanya kegiatan senam rutin, meningkatnya konsumsi buah dan sayur dengan Adanya tanaman buah dan sayur disetiap rumah warga, makan buah dan sayur bersama setiap hari minggu, Adanya pemeriksaan kesehatan secara berkala.Abstract.Health problems that currently emergeare resulted from unhealthy living behaviours. A bad lifestyle causes an increase innon-communicable diseases cases. According to patient visit data until June 2018 at the community health centre (Puskesmas) Rambah Hilir I, Rambah Hilir Village, Rokan Hulu, Riau, it shows that there were 66 cases of hypertension and 27 cases of diabetes.The Healthy Life Society Movement (GERMAS) is a government program to encourage people to live a healthy lifestyle focusing on 3 main activities namely physical activities, eating vegetables, together with regular health check-upsat least once every 6 months. This community partnership program attempts to enhance the healthy lifestyle by intensifying physical activitiesthrough a routine collective exercise on every Sunday and increasing fruits and vegetables consumption. The community members’ yards are used as land to grow fruits and vegetables for meeting the community’s needs. Regarding the effort to improve the role of the community members to check their health, it was carried out by establishing a health post to facilitate them in checking-up their health. Outputs that have been achieved are the routine exercise; an increase in fruits and vegetables consumptionasthere are fruit and vegetable plants in every resident's houses; eating fruits and vegetables collectively on every Sunday; as well as regular health check-ups.

Abstrak: Permasalahan utama di Desa Kerumut adalah produksi sampah yang tinggi dan mencemari lingkungan. Limbah-limbah organik rumah tangga dibuang keselokan air atau dibakar sehingga menimbulkan pencemaran lingkungan seperti bau tak sedap, asap dan polusi sehingga berbahaya bagi kesehatan masyarakat. Untuk mengatasi hal tersebut maka diperlukan solusi yaitu mengolah limbah rumah tangga menjadi pupuk organik. Pupuk organik ini dapat dijual atau dimanfaatkan oleh petani untuk mendukung pertanian karena masyarakat di Desa Kerumut sebagian besar merupakan petani. Oleh karena itu, telah dilakukan program pengabdian pada masyarakat di Desa Kerumut, Kecamatan Pringgabaya, Lombok Timur. Tujuan dari kegiatan pengabdian ini adalah untuk melakukan penyuluhan, pelatihan dan pendampingan pengelolaan limbah rumah tangga menjadi pupuk organik, sehingga dapat meningkatkan hasil pertanian, ekonomi dan kesehatan masyarakat. Mahasiswa berperan dalam mengembangkan pola pemberdayaan kolaboratif melalui pendampingan dalam transfer ilmu dan keterampilannya ke masyarakat. Metode dilakukan dengan cara penyuluhan, pelatihan dan pendampingan secara langsung kemasyarakat Desa Kerumut. Hasil kegiatan ini adalah berupa pupuk kompos dari sampah organik dengan nilai tambah ekonomi yang tinggi dan fungsi pemanfaatan potensi setempat. Dari kegiatan tersebut sekitar 95% masyarakat mengerti mengenai pupuk organik selama penyuluhan, untuk kegiatan pelatihan sekitar 90% mengerti dalam cara pengolahan pupuk organik dan untuk kegitan pendampingan sekitar 30% yang benar tertarik untuk meminta mahasiswa mendampingi dalam proses pembuatannya. Kata Kunci: Pelatihan, Penyuluhan, Pendampingan, Pemanfaatan Limbah, Pupuk Organik

Gyrinops versteegii is widely used in the perfume, incense, and cosmetic industries as a raw material. Other potential uses of the plant are being explored, including in food and medicine. Therefore, this study carried out antibacterial assay and gas chromatography-mass spectroscopy of G. versteegii fruit extracts in three solvents with different polarities, i.e., n-hexane, dichloromethane, and methanol. The agar well diffusion method was then used to test the extracts against Staphylococcus aureus and Escherichia coli. The dichloromethane extract showed the most effective antibacterial activity against S. aureus at a concentration of 40%, with a zone of inhibition of 13.17 mm compared to E. coli, for which it was 7 mm. Furthermore, the bacterial species showed different responses to the extracts. Total and partial inhibition was shown by the G. versteegii fruit extracts and E. coli, respectively, against S. aureus. Furthermore, GC-MS identified the following compounds in G. versteegii fruit extract: palmitic, oleic, and stearic acid, as well as bis-(2-ethylhexyl) phthalate, 2,3-dihydro-3,5-dihydroxy-6-methyl-4H-pyran-4-one, methyl octadec-9-enoate, squalene, and 2-monopalmitin derivates. The results showed antibacterial potency of G. versteegii fruit extract against pathogenic bacteria. Additionally, the antibacterial activity of the extract was stronger against S. aureus compared to E. coli.

Merti Kali is an activity to clean and maintain rivers in the Yogyakarta Special Region that aims to preserve the watershed. This research aims to examine how much Merti Kali's activities affect the river pollution index and public health. A descriptive qualitative design was utilized, and the data were obtained from interviews with the Yogyakarta Province Environment and Forestry Service and other secondary sources. The results of the analysis demonstrated that while the activities of Merti Kali did not affect the river pollution index, they, however, transformed the health level of the river community. As the locations of Merti Kali activities increased in 2016, there has been a decrease in the number of dengue cases. There is still a need for the role of the Regional Government to raise awareness among business actors who dispose of their waste into rivers.

Garlic (Allium sativum L.) is one of the horticultural commodities of high economic value in Indonesia where Province of West Nusa Tenggara (NTB) is one of the largest garlic-producing areas. One of the main constraints facing by farmers during postharvest storage is seed-borne fungal contaminants. This study aims to investigate fungal contaminants on garlic seeds in the Sembalun Highlands (1200 m above sea level) of East Lombok Regency, West Nusa Tenggara (NTB) Province of Indonesia. Research was conducted in September–November 2018 using Blotter on Test method. Garlic seed samples (Sangga Sembalun variety) were collected from farmers garlic storages in Sembalun Highlands. Preparation of garlic samples, incubation, and observation were conducted at the Biology Laboratory, Faculty of Mathematics and Natural Sciences, Mataram University. Identification was conducted based on Barnett and Hunter (1998) and data percentage of infection were recorded. Results show that there were two main seed-borne fungal contaminants isolated from garlic seed samples, namely Aspergillus sp. and Fusarium oxysporum. The genus of Aspergillus belongs to the Ascomycetes class. It can be found everywhere in nature and grows as a saprophyte in decaying plants. While F. oxysporum is a plant pathogenic fungus on garlic worldwide that often infects seeds from the nursery period to cause wilting symptoms in plants. This causes crop yields to decrease, resulting in a decrease in production. For further research, the fungi isolated should be identified at the species level using molecular characterization. For farmers, seed treatments are required to anticipate and reduce the impact of these contaminants on garlic production.