2011
DOI: 10.5530/ax.2011.4.10
|View full text |Cite
|
Sign up to set email alerts
|

A comparative study on the antioxidant activity of methanolic extracts of Terminalia paniculata and Madhuca longifolia

Abstract: Introduction: Terminalia paniculata and Madhuca longifolia are widely used plants in the folk medicine for different ailments. Many of their traditional uses are based on the antioxidant property. But, till now, the antioxidant property of these plants has not been scientifically proved. Hence, in the present work, a comparative study of the antioxidant property of these plants has been taken up. Materials and Methods: The methanolic extracts of Terminalia paniculata and Madhuca longifolia were evaluated by in… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

1
29
0

Year Published

2013
2013
2021
2021

Publication Types

Select...
6
1

Relationship

0
7

Authors

Journals

citations
Cited by 45 publications
(30 citation statements)
references
References 18 publications
1
29
0
Order By: Relevance
“…One study reported the Trolox equivalent antioxidant content (TEAC) of Asian Terminalia as approximately 12.4, 1.6, 44.3 and 1.4 mg/ml extract for T. arjuna, T. belerica, T. catappa and T. chebula, respectively (Jaiwal et al 2012). Other studies have reported similarly high TEAC values for other Asian Terminalia species, including T. paniculata (Agarwal et al 2011) and T. alata (Mety and Mathad 2011). Similarly, high antioxidant contents have also been reported for the African species T. brachystemma, T. gazensis, T. mollis, T. pruniodes, T. sambesiaca and T. sericea (Masoko and Eloff 2007).…”
Section: Phytochemistry and Antioxidant Contentmentioning
confidence: 78%
“…One study reported the Trolox equivalent antioxidant content (TEAC) of Asian Terminalia as approximately 12.4, 1.6, 44.3 and 1.4 mg/ml extract for T. arjuna, T. belerica, T. catappa and T. chebula, respectively (Jaiwal et al 2012). Other studies have reported similarly high TEAC values for other Asian Terminalia species, including T. paniculata (Agarwal et al 2011) and T. alata (Mety and Mathad 2011). Similarly, high antioxidant contents have also been reported for the African species T. brachystemma, T. gazensis, T. mollis, T. pruniodes, T. sambesiaca and T. sericea (Masoko and Eloff 2007).…”
Section: Phytochemistry and Antioxidant Contentmentioning
confidence: 78%
“…Improvement in skin surface parameters can be attributed to the phenolics in the extract of the plant. These phenolics include kaempferol [14], (-) epicatechin, (+) dicatechin, quercetin, ascorbic acid, gallic acid, (+) leucocyanidin gallate, sucrose and (+) catechin-5-gallate [7,15]. Bioflavonoids and polyphenolic compounds in plants have also been shown to demonstrate beneficial antioxidant properties.…”
Section: Discussionmentioning
confidence: 99%
“…[3,4] Free radicals which have significant impact on human health include superoxide radicals (O À 2 Á), hydroxyl radical (ÁOH), singlet oxygen, and NO. [2] In food systems, free radicals cause oxidation of fatty acids and lipids, which results in undesirable off-flavors, odors, dark colors, and potentially toxic reaction products.…”
Section: Introductionmentioning
confidence: 99%