2008
DOI: 10.1016/j.jclepro.2007.05.006
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A life cycle perspective on environmental effects of customer focused packaging development

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Cited by 119 publications
(99 citation statements)
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References 14 publications
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“…The environmental impact of packaging is twofold, with direct and indirect environmental impacts [21,22]. The direct impact relates to a redundancy perspective on packaging, in relation to sustainability.…”
Section: Sustainable Packagingmentioning
confidence: 99%
“…The environmental impact of packaging is twofold, with direct and indirect environmental impacts [21,22]. The direct impact relates to a redundancy perspective on packaging, in relation to sustainability.…”
Section: Sustainable Packagingmentioning
confidence: 99%
“…Beyond the traditional and basic view of packaging as a means of protecting products (Williams et al, 2008;Verghese et al, 2015), over the last few years, new design requirements have been added for packaging: on the one hand, to improve the differentiation capacity of the product (commercial function), and on the other, to improve the efficiency of the product at a logistic and production level (logistic function).…”
Section: Developing a "Packaging Logistics" Approachmentioning
confidence: 99%
“…Assessing the environmental impact of durable plastic products can be complex since the environmental costs and benefits of such products need to be carefully examined as well (Cellura, Ardente, & Longo, 2012;Wikströ m & Williams, 2010;Williams, Wikstrom, & Lofgren, 2008). For instance, the environmental cost of the plastic used in manufacturing cars should be weighed against the benefit of lower gas consumption due to reduced vehicle weight.…”
Section: Durable Goodsmentioning
confidence: 99%
“…It may be no coincidence that the amount of food wasted based on per capita food consumption and food waste data (EPA, 2010;USDA, 2002) is much lower (12.5%) in the United States where food packaging is heavily used. Packaging that preserves foods and minimizes waste also conserves all the resources invested in bringing that product to market (Cellura et al, 2012;Wikströ m & Williams, 2010;Williams et al, 2008). Wasted food consumes the energy and resources used for cultivation, harvest, and transportation to market and requires additional energy for transportation to landfills.…”
Section: Packaging and Containersmentioning
confidence: 99%