A size‐based perspective on the decoupling between compositional and functional changes in planktonic communities

Abstract

Recent studies have shown a decoupling in the way community composition and functions respond to environmental changes. A common pattern observed is that aggregated functions at the community level are more stable than community composition, which is likely the result of functional compensatory dynamics driven by interspecific differences in response to environmental change. However, the mechanisms by which these patterns emerge remain largely unexplored. Here we investigated in a mesocosm experiment for four weeks the compositional and functional responses of edible phytoplankton (<64 μm) and cladoceran zooplankton communities to climate warming (a constant increase of +3.5°C plus heat wave) and eutrophication (nutrient additions) from a size‐based perspective. Our results show that warming increases small‐sized taxa and decreases large‐sized taxa within both phytoplankton and zooplankton community composition. We found that such opposite responses of different‐sized taxa contributed to the stability of planktonic community functions and thereby resulted in a decoupling between compositional and functional changes. We also found that nutrient additions increased the abundance of all‐sized algal taxa, while phytoplankton community function remained stable. Nutrient additions did not alter the zooplankton community, neither compositionally nor functionally. Under the combined stress of warming and nutrient additions, the compositional and functional responses of planktonic communities were mainly driven by warming. In a broader perspective, our findings reveal a size‐dependent compensation mechanism and suggest that functional stability relies on compensatory effects among different‐sized taxa, and it is therefore important that communities host a large range of taxa differing in size to withstand an increasingly more variable environment in the future.