The rising threats to food security include several factors,
such
as population growth, low agricultural investment, and poor distribution
systems. Consequently, food insecurity results from a confluence of
issues, including diseases, processing limitations, and distribution
deficiencies. Food insecurity usually occurs in vulnerable areas where
certain technologies and traditional food safety testing are not a
viable solution for foodborne disease detection. In this regard, 3D
printing technologies and 3D printed sensors open the platform to
produce portable, accurate, and low-cost sensors that address the
gaps and challenges in food security. In this paper, we discuss the
perspective role of 3D printed sensors in food security in terms of
food safety and food quality monitoring to provide reliable access
to nutritious, affordable food. In each section, we highlight the
advantages of 3D printing technology in terms of cost-effectiveness,
accuracy, accessibility, and reproducibility compared to traditional
manufacturing methodologies. Recent developments in robotic technologies
for mechanization, such as food handling with soft grippers, are also
discussed. Lastly, we delve into the applications of advanced 3D printing
technologies in agricultural monitoring, particularly the future of
plant wearables, environmental sensing, and overall plant health monitoring.