2016
DOI: 10.1080/23311932.2016.1242181
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Adoption of organic agriculture: Evidence from cocoa farming in Ghana

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Cited by 62 publications
(40 citation statements)
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“…This implies that less farming experience leads to the probability of a better attitude toward organic production because less experienced farmers may be more amenable to taking risks in line with the learning curve. The finding of this study is consistent with the conclusions of Djokoto et al [40], Thapa and Rattanasuteerakul [45], and Hattam and Holloway [44]. Farmers who adopt organic farming encounter an increase in their production costs because of the use of labourintensive technologies [46].…”
Section: Resultssupporting
confidence: 82%
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“…This implies that less farming experience leads to the probability of a better attitude toward organic production because less experienced farmers may be more amenable to taking risks in line with the learning curve. The finding of this study is consistent with the conclusions of Djokoto et al [40], Thapa and Rattanasuteerakul [45], and Hattam and Holloway [44]. Farmers who adopt organic farming encounter an increase in their production costs because of the use of labourintensive technologies [46].…”
Section: Resultssupporting
confidence: 82%
“…The results of this study provide contrary evidence, that is, smaller households have a better attitude toward organic farming. The findings of this study are, however, consistent with that of Djokoto et al [40]. Some studies show that farmers who have engaged in agriculture over a long period of time are more interested in acquiring more experience about the successes and failures of the technology employed to turn out products [10,40].…”
Section: Resultssupporting
confidence: 72%
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