“…The other effects of AFTs-M 1 include liver damage, decreased milk production, immunity suppression and reduced oxygen supply to tissues due to anemia (Aydin et al, 2008), which reduces appetite and growth in dairy cattle (Akande et al, 2006). Several studies have shown the detrimental effects of aflatoxins exposure on the liver (Sharmila Banu et al, 2009), epididymis (Agnes and Akbarsha, 2001), testis (Faisal et al, 2008), kidney and heart (Mohammed and Metwally, 2009; Gupta and Sharma, 2011). It has been found that aflatoxin presences in post-mortem brain tissue (Oyelami et al, 1995), suggested that its ability to cross the blood brain barrier (Qureshi et al, 2015).…”