Analisis Peningkatan Ekonomi Masyarakat Di Agrowisata Belimbing Karangsari Kota Blitar

Aida, Erika Nur; Boedirochminarni, Arfida; Nuraini, Ida

doi:10.22219/jie.v1i3.6154

Cited by 4 publications

(3 citation statements)

References 2 publications

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“…Increased harvest area, competitive productivity, and profitable business will mean that star fruit commodities will be able to be produced continuously in the future. Agrotourism can also be an opportunity to increase product demand, production quantities, and selling prices, develop product processing innovations, and open up employment opportunities for the community ( [29].…”

Section: Continuity Of Vegetable and Fruit Crops Production In Brebes...mentioning

confidence: 99%

Development of Leading Commodities for Vegetable and Fruit Crops in Brebes Regency, Central Java

Aminda,

Sari,

Anggrasari

2024

WSIS

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Determining leading commodities is very important to increase regional competitiveness in economic development. This research aims to identify leading commodities for vegetable and fruit crops in the Brebes Regency, analyze the continuity of leading commodities, and determine the pattern and structure of leading commodities. The research uses a quantitative approach with secondary data for 2018-2022. Data were analyzed using the Location Quotient (LQ), Dynamic Location Quotient (DLQ), and Klassen Typology analysis methods. The analysis results show that Brebes Regency's leading commodities for vegetable and fruit crops are shallot, rose apple, mango, banana, sapodilla, breadfruit, apple, melinjo, and twisted cluster bean. Potential commodities that have the opportunity to become leading commodities in the future are welch onion, yard long bean, chilli, cayenne pepper, tomato, eggplant, green bean, chayote, duku, guava, tangerine, mangosteen, pineapple, papaya, rambutan, salacca, grape, and jengkol. The pattern and structure of vegetable and fruit crops in Brebes Regency, which is considered advanced and fast-growing, is shallots. Plants with fast-growing patterns and structures are garlic, Welsh onion, cabbage, yard long bean, chili, cayenne pepper, tomato, eggplant, green bean, cucumber, chayote, water spinach, melon, watermelon, star fruit, duku, durian, rose apple, tangerine, mangosteen, pineapple, papaya, banana, grape, and jengkol.

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Section: Continuity Of Vegetable and Fruit Crops Production In Brebes...mentioning

confidence: 99%

Development of Leading Commodities for Vegetable and Fruit Crops in Brebes Regency, Central Java

Aminda,

Sari,

Anggrasari

2024

WSIS

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“…The benefits for agricultural businesses by developing agro-tourism diversification vary. [7] examined the impact of starfruit Agro-tourism in Karangsari, Blitar City, and found that agro-tourism had a positive impact on star fruit farmers' businesses. These positive impacts include increasing the The Agro-tourism is defined as an agricultural tourism that provides entertainment and education in various series of activities related to agricultural and pleasure [16].…”

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confidence: 99%

Development Strategy Of Agro-tourism For Sustainability Of Agricultural Business Entity: Case Study Of Sawangan Farm In Depok, West Java

Yodfiatfinda,

Safitri

2024

IOP Conf. Ser.: Earth Environ. Sci.

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The lack of net income that farmers receive often puts pressure on the sustainability of agribusiness businesses. This research aims to analyze the agricultural business development strategies through business diversification at an agricultural and livestock business in Depok City called Sawangan Farm Dairy. This study analyses the factors of internal and external environmental conditions that affect the increase in income and plans alternative business development strategies. The research method is descriptive-qualitative using internal factor evaluation (IFE), external factor evaluation (EFE). Analysis method were SWOT analysis and Quantitative Strategies Planning Matrix (QSPM). Sampling technic used were purposive sampling. The results of the IFE analysis show a score of 3.00, which means it is in the high category. This means that the Sawangan Farm business, from an internal aspect, has strategic value to continue to develop. The results of the EFE analysis got a score of 3.32, which is also included in the high category. This can indicate that the company has a strong external position to take advantage of opportunities and overcome existing threats to achieve company goals. The simulation results of the IFE and EFE analysis scores, or the IE matching stage, show that the company is in quadrant I. For the SWOT analysis, six strategies were found, and from the QSPM analysis, the first rank to be implemented was conducting tourism marketing through online media to potential market areas, namely the cities nearest major cities, with a value of 6.88.

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“…Adanya Agrowisata Belimbing Karangsari berdampak baik karena dapat menopang perekonomian warga sekitar melalui mata pencaharian sebagai penjual buah belimbing, oleh-oleh produk olahan belimbing dan pegawai di Agrowisata. Menurut (Aida et al, 2017), sejak berdirinya Agrowisata Belimbing Karangsari, terjadi peningkatan permintaan buah belimbing dan produk olahan setiap minggunya. Kenaikan permintaan tersebut menjadi bukti bahwa adanya dampak positif pada perekonomian masyarakat sekitar.…”

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Business Model Canvas

Diaudin

Nasikh²

2022

MWS

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Business Model Canvas: Strategy Planning For The Development Of Karangsari Star Agro-Tourism In Blitar City During The Covid-19 Pandemic. This study aims to determine a strategic plan for the development of Karangsari Starfruit Agrotourism during the COVID-19 pandemic. The method in this research is descriptive qualitative with a Business Model Canvas approach and SWOT analysis. The results of this study are an overview of the current Business Model Canvas from Karangsari Belimbing Agrotourism and a development strategy plan that is prepared based on a SWOT analysis on each Business Model Canvas block. The resulting strategic plan is to expand the target audience, add photo spot facilities and rest areas, add new social media for marketing, utilize social media to establish good relations with visitors, manage social media content consistently, increase collaboration, utilize empty areas and improve quality. HR, reducing variable costs according to priority needs, and increasing income from existing sources.

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Analisis Peningkatan Ekonomi Masyarakat Di Agrowisata Belimbing Karangsari Kota Blitar

Cited by 4 publications

References 2 publications

Development of Leading Commodities for Vegetable and Fruit Crops in Brebes Regency, Central Java

Development of Leading Commodities for Vegetable and Fruit Crops in Brebes Regency, Central Java

Development Strategy Of Agro-tourism For Sustainability Of Agricultural Business Entity: Case Study Of Sawangan Farm In Depok, West Java

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