Analysis of Growth and Antioxidant Compounds in Deodeok in Response to Mulching Materials

Analysis of Sweetness Components by Harvest Times and Extract Methods in Stevia

“…Total antioxidant capacity of extracts (DPPH) was analyzed to use a spectrophotometer by the improved DPPH (1, 1-diphenyl-2-picrylhydrazyl, Sigma Aldrich, St. Louis, MO, USA) method as described (Jeong et al, 2010;Yoon et al, 2016). 200 µM DPPH was dissolved in 80% Methanol.…”