2012
DOI: 10.2174/092986612800191062
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Antimicrobial Peptides from Adenanthera pavonina L. Seeds: Characterization and Antifungal Activity

Abstract: In this study, the antifungal activity of peptides extracted from Adenanthera pavonina seeds was assessed. Peptides were extracted and fractionated by DEAE-Sepharose chromatography. The non-retained D1 fraction efficiently inhibited the growth of the pathogenic fungi. This fraction was later further fractionated by reversed-phase chromatography, resulting in 23 sub-fractions. All separation processes were monitored by tricine-SDS-PAGE. Fractions H11 and H22 strongly inhibited the growth of Saccharomyces cerevi… Show more

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Cited by 15 publications
(14 citation statements)
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“…Their amino acid composition, amphipathicity, cationic charge, and size allow them to be attached to and inserted into membrane bilayers to form pores by “barrel-stave,” “carpet,” or “toroidal-pore” mechanisms [2, 6, 12]. Most of the antimicrobial peptides identified are cationic peptides with low molecular weight and exhibit hydrophobic properties [2, 6, 12, 21]. Based on the three-dimensional structures of known peptides, antimicrobial peptides are generally classified into four major groups including alpha-helix, beta-sheet, loop, and extended peptides.…”
Section: Resultsmentioning
confidence: 99%
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“…Their amino acid composition, amphipathicity, cationic charge, and size allow them to be attached to and inserted into membrane bilayers to form pores by “barrel-stave,” “carpet,” or “toroidal-pore” mechanisms [2, 6, 12]. Most of the antimicrobial peptides identified are cationic peptides with low molecular weight and exhibit hydrophobic properties [2, 6, 12, 21]. Based on the three-dimensional structures of known peptides, antimicrobial peptides are generally classified into four major groups including alpha-helix, beta-sheet, loop, and extended peptides.…”
Section: Resultsmentioning
confidence: 99%
“…Potentially, peptides have considerable medical importance since they [1] affect the stability and sensory quality of plant foods [2]. Research on bioactive proteins/peptide has been increasing including work on the development of pathogen resistant and antimicrobial compounds [26]. In recent years, extensive scientific evidence has been provided for the existence of biological active peptides and proteins derived from plants that might have beneficial effects upon human health [612].…”
Section: Introductionmentioning
confidence: 99%
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