Antimicrobial resistance and co-selection phenomenon in Listeria spp. recovered from food and food production environments

Kovačević, Jovana; Sagert, Jason; Woźniak, Anna; Gilmour, Matthew W.; Allen, Kevin

doi:10.1016/j.fm.2013.01.002

Cited by 49 publications

(38 citation statements)

References 54 publications

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“…Kovacevic et al . () also showed that 1/2a strains exhibited higher resistant to ciprofloxacin than serotype 4b. Meanwhile, Fallah et al .…”

Section: Resultsmentioning

confidence: 88%

“…For example, Fallah et al (2013) reported that the level of multi-resistance was higher in serotype 1/2a than in serotype 1/2c. Kovacevic et al (2013) also showed that 1/2a strains exhibited higher resistant to ciprofloxacin than serotype 4b. Meanwhile, Fallah et al (2013) reported that 90Á2, 88Á9, 53Á3, 23Á1, and 0Á0% of L. monocytogenes serotypes 4b, 1/2a, 1/2c, 1/2b and 4c exhibited resistance to antibiotics respectively.…”

Section: Antibiotic Resistancementioning

confidence: 91%

See 1 more Smart Citation

Characterization of Listeria monocytogenes from three countries and antibiotic resistance differences among countries and Listeria monocytogenes serogroups

Obaidat

Salman

Lafi

et al. 2015

Lett Appl Microbiol

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A total of 104 Listeria monocytogenes isolates from 330 fish samples from three countries were characterized by multiplex PCR for serogrouping and virulence markers determination and tested for antibiotics resistance. A 53·8% of the isolates belonged to serogroup 1/2a, 3a; 32% belonged to 1/2b, 3b, 7; 14·4% belonged to 4b, 4d, 4e and 1% belonged to 1/2c, 3c. All isolates exhibited resistance to at least one antibiotic but the resistance rates varied among countries. The isolates exhibited high resistance to penicillin, rifampicin, clindamycin, erythromycin and tetracycline, but low resistance to amoxicillin-clavulanic acid, streptomycin, sulfamethoxazole-trimethoprim, gentamicin, chloramphenicol and kanamycin. When comparing countries, the resistance rate for rifampicin, clindamycin, erythromycin, tetracycline, amoxicillin-clavulanic acid varied among countries. When comparing serogroup, 1/2a, 3a exhibited the highest resistance to clindamycin, erythromycin, tetracycline and vancomycin while serogroup 4b, 4d, 4e exhibited the highest resistance to amoxicillin-clavulanic acid. All isolates carried inlA, inlC, inlJ and lmo2672. Listeriolysin S was carried by 42 and 30% of 4b and 1/2b isolates respectively. Significance and impact of the study: This is one of few studies to correlate antibiotic resistance with Listeria monocytogenes serogroups. The study also compared the antibiotic resistance and serogroups of L. monocytogenes isolates from three countries in one single study. The findings of this study will be helpful in improving data on the antibiotics resistance of L. monocytogenes in developing countries and enriches the epidemiological and public health studies of L. monocytogenes.

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“…Kovacevic et al . () also showed that 1/2a strains exhibited higher resistant to ciprofloxacin than serotype 4b. Meanwhile, Fallah et al .…”

Section: Resultsmentioning

confidence: 88%

Section: Antibiotic Resistancementioning

confidence: 91%

Characterization of Listeria monocytogenes from three countries and antibiotic resistance differences among countries and Listeria monocytogenes serogroups

Obaidat

Salman

Lafi

et al. 2015

Lett Appl Microbiol

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“…For this reason, nalidixic acid is incorporated into selective media for the isolation of L. monocytogenes. The high (21).…”

Section: Discussionmentioning

confidence: 99%

Antibiotic Susceptibility Profiles of Listeria monocytogenes Strains Isolated from Food Products and Clinical Samples

Caplan¹,

Mateescu²,

Dimov³

et al. 2014

Romanian Review of Laboratory Medicine

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“…Important factors that have been speculated to influence the occurrence of L. monocytogenes in soil are soil microbiota, fauna, soil composition, temperature, pH, moisture, and strain motility (2,26,27,28). However, if further insight is to be gained into the unique ecological behavior of L. monocytogenes, it is necessary to map globally occurring genotypes and strains from environmental habitats (29,30).…”

Section: T He Genus Listeria Comprises the Species L Monocytogenes mentioning

confidence: 99%

Reservoirs of Listeria Species in Three Environmental Ecosystems

Linke

Rückerl

Brugger

et al. 2014

Appl Environ Microbiol

165

182

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Soil and water are suggested to represent pivotal niches for the transmission of Listeria monocytogenes to plant material, animals, and the food chain. In the present study, 467 soil and 68 water samples were collected in 12 distinct geological and ecological sites in Austria from 2007 to 2009. Listeria was present in 30% and 26% of the investigated soil and water samples, respectively. Generally, the most dominant species in soil and water samples were Listeria seeligeri, L. innocua, and L. ivanovii. The human-and animal-pathogenic L. monocytogenes was isolated exclusively from 6% soil samples in regions A (mountainous region) and B (meadow). Distinct ecological preferences were observed for L. seeligeri and L. ivanovii, which were more often isolated from wildlife reserve region C (Lake Neusiedl) and from sites in proximity to wild and domestic ruminants (region A). The higher L. monocytogenes detection and antibiotic resistance rates in regions A and B could be explained by the proximity to agricultural land and urban environment. L. monocytogenes multilocus sequence typing corroborated this evidence since sequence type 37 (ST37), ST91, ST101, and ST517 were repeatedly isolated from regions A and B over several months. A higher L. monocytogenes detection and strain variability was observed during flooding of the river Schwarza (region A) and Danube (region B) in September 2007, indicating dispersion via watercourses.

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Antimicrobial resistance and co-selection phenomenon in Listeria spp. recovered from food and food production environments

Cited by 49 publications

References 54 publications

Characterization of Listeria monocytogenes from three countries and antibiotic resistance differences among countries and Listeria monocytogenes serogroups

Characterization of Listeria monocytogenes from three countries and antibiotic resistance differences among countries and Listeria monocytogenes serogroups

Antibiotic Susceptibility Profiles of Listeria monocytogenes Strains Isolated from Food Products and Clinical Samples

Reservoirs of Listeria Species in Three Environmental Ecosystems

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