2010
DOI: 10.1016/s0975-3575(10)80097-5
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Antioxidant Activity of Fruit Pulp Powder of Cassia fistula

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Cited by 10 publications
(6 citation statements)
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“…9 Overall, the recent studies on C. stula have focused on the ripe phase of the fruit pulp and diverse biological properties such as hypolipidemic, anticancer, antioxidant and antibacterial abilities have been stated. [10][11][12] Polysaccharides are known as vital biological macromolecules for all living organisms, which are structurally composed of homo or hetero monosaccharides connected with glycosidic bonds. In C. stula, different methods of extraction have been described to extract the crude polysaccharides content including extraction with boiling water, boiling ethanol, chloroform water IP or 1% NaCl solution.…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…9 Overall, the recent studies on C. stula have focused on the ripe phase of the fruit pulp and diverse biological properties such as hypolipidemic, anticancer, antioxidant and antibacterial abilities have been stated. [10][11][12] Polysaccharides are known as vital biological macromolecules for all living organisms, which are structurally composed of homo or hetero monosaccharides connected with glycosidic bonds. In C. stula, different methods of extraction have been described to extract the crude polysaccharides content including extraction with boiling water, boiling ethanol, chloroform water IP or 1% NaCl solution.…”
Section: Introductionmentioning
confidence: 99%
“… 9 Overall, the recent studies on C. fistula have focused on the ripe phase of the fruit pulp and diverse biological properties such as hypolipidemic, anticancer, antioxidant and antibacterial abilities have been stated. 10–12 …”
Section: Introductionmentioning
confidence: 99%
“…The extracts exhibited dose dependant reduction in total bilirubin, ALP, SGOT, SGPT, AST, ALT and increase in total protein (serum and liver) levels. It is reported that Casia fistula possessed the highest percent inhibition of DPPH (91.66%) and amount of bioactive constituents comprising alkaloids, flavonoids, saponins, tannins and total phenol content where Cassia fistula was observed comparatively richer source of these phytochemicals among all the Cassia species studies of secondary metabolites using qualitative test analysis was done for various phytoconstituents [41][42][43][44][45][46][47] .…”
Section: Phytochemical Profilementioning
confidence: 99%
“…Anti-inflammatory Activity: The antiinflammatory property of aqueous extract of leaves and fruits of Cassia fistula was reported 29 .…”
Section: Ayurvedic Medicine Usesmentioning
confidence: 99%