1999
DOI: 10.1002/(sici)1521-4133(199910)101:10<395::aid-lipi395>3.0.co;2-l
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Antioxidant activity of horehound (Marrubium vulgare L.) grown in Lithuania

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Cited by 51 publications
(40 citation statements)
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“…For this purpose the weight of 150 ml open beakers containing 25.00 g of oil was measured at timed periods during 9 days [25]. The extracts, 0.1% w/w each were dissolved in tested oils; blank sample was left without any additives.…”
Section: Assessment Of Antioxidant Activity (Aa)contrasting
confidence: 69%
“…For this purpose the weight of 150 ml open beakers containing 25.00 g of oil was measured at timed periods during 9 days [25]. The extracts, 0.1% w/w each were dissolved in tested oils; blank sample was left without any additives.…”
Section: Assessment Of Antioxidant Activity (Aa)contrasting
confidence: 69%
“…Previous studies have demonstrated that white horehound extracts exhibit antispasmodic (Schlemper et al, 1996), antioxidant (Berrougui et al, 2006;Matkowski and Piotrowska, 2006;Weel et al, 1999), hypotensive (El Bardai et al, 2001), insecticidal (Pavela, 2004), and analgesic (Meyre-Silva et al, 2005) properties. Marrubium species are rich in diterpenes, caffeic acid derivatives, sterols, and flavonoids (Khanavi et al, 2005;Lazari et al, 1999).…”
Section: Marrubium Vulgare (Lamiaceae) -Maruggmentioning
confidence: 99%
“…In Lithuania, the volatile components of M. vulgare were hydrodistilled and analyzed by gas chromatography (GC) and GC mass spectrometry (MS). The major constituents of the essential oil were reported as β-bisabolene, δ-cadinene, and isocaryophyllene [51]. In Egypt, Salama et al [52] reported that thymol and γ-cadinene as were the major constituents of M. vulgare oil.…”
Section: Essential Oil Including Monoterpenes and Sesquiterpenesmentioning
confidence: 99%
“…The methanolic extract of M. vulgare leaves showed potent antioxidant power against 2,2-diphenyl-1-picrylhydrazyl (DPPH) (IC 50 = 35 µg/ml) and 2,2′-azinobis-(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) (IC 50 = 25 µg/ml) radicals scavenging. The antioxidant activity of acetone and water extracts obtained from leaves of M. vulgare was tested in rapeseed (Brassica napus L.) oil at 80°C [51]. The effect of the extracts was assessed by measuring peroxide value, weight gain, and ultraviolet absorption.…”
Section: Antioxidant Activitymentioning
confidence: 99%