“…This biopolymer is a large cationic polysaccharide mainly obtained from waste materials from seafood processing (Guan et al, 2009), with antiviral, antibacterial, and antifungal properties (El-Hadrami et al, 2010). When CH is applied to plant seeds, their germination index is enhanced, the mean germination time is reduced, shoot height, root length, and seedling vigor are increased (Bhaskara Reddy et al, 1999;Ruan and Xue, 2002;Shao et al, 2005;Guan et al, 2009;Kananont et al, 2010;Ziani et al, 2010;Zeng et al, 2012), vegetative growth is increased, time to flowering is reduced (Ohta et al, 1999), and fresh weight is increased (Asghari-Zakaria et al, 2009). CH has been applied not only to seeds but also to seedlings.…”