“…Humic fractions, both humic and fulvic acids (FA), have been used to study the properties and function of SOM for hundreds of years (Abbt-Braun & Frimmel, 2002;Olk et al, 2019). Humic fractions, as a significant part of SOM, are universally recognized as the most reactive soil components maintaining the soil fertility and productivity status and are involved in most physical, chemical, and biological processes within the soil environment (Jerzykiewicz et al, 2019;Senesi et al, 2003, Stevenson, 1994, Weber et al, 2018. Using the advanced instrumental analysis, like electron paramagnetic resonance (EPR), proton nuclear magnetic resonance ( 1 H NMR), and Fourier transformed infrared (FTIR) spectroscopy, we can describe the detailed chemical properties of humic substances and follow the direction of humification.…”