Assessment Model of Contractor Quality Management Maturity

Permatasari, Franciska Lisa; Adi, Tri Joko Wahyu; Wiguna, I Putu Artama

doi:10.12962/j23546026.y2017i6.3278

Cited by 3 publications

(2 citation statements)

References 27 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…Kegiatan selanjutnya yang dilakukan oleh Mahasiswa Kukerta UNRI di Desa Pancur Jaya adalah pembuatan serta pembagian pudding daun kelor yng merupakan salah satu referensi menu makanan bergizi untuk pencegahan stunting. Pemberian Makanan Tambahan dapat berupa jajanan sehat sehingga membantu pemenuhan kebutuhan gizi balita karena balita cenderung menyukai makanan yang manis (Permatasari & Adi, 2018). Selain itu berdasarkan penelitian di Malawi, pemberian makanan tambahan berupa Ready to Use Therapeutic Food (RUTF) dengan kandungan energi 175kkal/ kgBB/ hari, protein gr/ kgBB/ hari dapat memberikan kontribusi sebesar 75% kebutuhan energi dan 80% kebutuhan protein dalam sehari (WHO, 2009).…”

Section: Gambar 3 Pendataan Anak Anak Yang Terjagkit Stunting DI Desa...unclassified

Upaya Pencegahan Stunting Dengan Meningkatkan Konsumsi Daun Kelor

et al. 2022

View full text Add to dashboard Cite

The Purpose of this journal is to provide broader knowledge related to stunting prevention efforts by the use of appropriate food in the form of Moringa leaves which are easily available and economical. Stunting is a condition of failure to grow in toddlers so that it has an impact on the child's height that is not in accordance with his age. The main factor causing stunting is chronic malnutrition, especially in the first 1,000 days of a toddler's life. Activities carried out by Kukerta students include, firstly, making socialization related to what stunting is, why stunting should be considered, causes of stunting, how to prevent stunting with the method of the first 1000 days of life, stunting prevention efforts with a focus on increasing Moringa leaves. The next activity is to collect data on stunting children in Pancur Jaya Village to see how big the stunting rate is and to what extent it can be prevented from spreading. The third activity carried out was making and distributing Moringa leaf pudding as a nutritious food for the community and children of Pancur Jaya Village so that they get nutritious food that has been processed using Moringa leaves so that they are ready to eat. Another activity is planting Moringa seeds at several points in Pancur Jaya Village. Next is the distribution of Moringa leaf seeds to be planted around the homes of each resident of Pancur Jaya Village so that the results can be utilized in the context of preventing stunting and processed various nutritious foods. And the last activity is making Moringa porridge and distributing porridge to be consumed and become a reference for processed nutritious food for the community.

show abstract

Section: Gambar 3 Pendataan Anak Anak Yang Terjagkit Stunting DI Desa...unclassified

Upaya Pencegahan Stunting Dengan Meningkatkan Konsumsi Daun Kelor

et al. 2022

View full text Add to dashboard Cite

show abstract

“…One of the assessment models that companies can use in measuring the level of quality management is the Quality Management Maturity (QMM) Model (Permatasari, et al, 2017). By using the Quality Management Maturity (QMM) Model, a company can determine the maturity level of the company's quality management.…”

Section: Introductionmentioning

confidence: 99%

Designing Assessment Model of Quality Management Maturity in Manufacturing Industry with TQM Approach

Prabowo

Saptadi

2020

Proceeding on International Conference of Science Management Art Research Technology

View full text Add to dashboard Cite

The design of performance assessment and measurement models is an important factor for any organization in an effort to achieve the expected goals in the future and as a tool to assess the success of the company. One of the most important performance measures is quality management. An assessment model that can be used to measure the performance of quality management is the Quality Management Maturity (QMM) Model. Until now, there has been no research related to the design of the QMM assessment model in the manufacturing industry sector. Until now, research related to the QMM Model only examines the construction industry sector, and the number is still relatively small. Even though, according to the 2020 Statistical Yearbook of Indonesia sources, the industrial sector that provides the largest contribution to Indonesia's national income in 2019 is the manufacturing industry sector. Therefore, the aim of this study is to design a QMM assessment/conceptual model in the manufacturing industry sector by identifying variables related to quality management. In this study, a literature study approach was used by examining ten journals that have a relationship with quality management. The results showed that the QMM model consisted of several levels, each of which was built by a number of quality management variables. Based on the results of the analysis of all available literature, the results of the variables at each level are obtained, namely at level 1 consisting of 2 variables, namely corporate-level quality and project level quality. Whereas at level 2, project quality level variables are divided into two variables, namely product quality and service quality. At level 3, corporatelevel quality is divided into two variables, namely external management and internal management.In addition, at level 3, product quality is divided into two variables, namely physical quality and perceived quality. Meanwhile, at level 4, each variable result from level 3 is further divided into a number of variables. In external management, there are six variables, in internal management, there are 28 variables, seven variables in physical quality, four variables in perceived quality, and 19 variables in service quality.

show abstract

Analysis of barriers and stakeholder perspectives on the implementation of quality control in green building construction projects in Indonesia

Hafiddin,

Muslim

2024

AIP Conference Proceedings

View full text Add to dashboard Cite

Assessment Model of Contractor Quality Management Maturity

Cited by 3 publications

References 27 publications

Upaya Pencegahan Stunting Dengan Meningkatkan Konsumsi Daun Kelor

Upaya Pencegahan Stunting Dengan Meningkatkan Konsumsi Daun Kelor

Designing Assessment Model of Quality Management Maturity in Manufacturing Industry with TQM Approach

Analysis of barriers and stakeholder perspectives on the implementation of quality control in green building construction projects in Indonesia

Contact Info

Product

Resources

About