2018
DOI: 10.1177/2050312117745223
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Association between smoking and non-alcoholic fatty liver disease: A systematic review and meta-analysis

Abstract: Background/aims:Non-alcoholic fatty liver disease is one of the most common chronic liver diseases. Some risk factors are known to influence the development of non-alcoholic fatty liver disease, but the effect of tobacco smoking on the progression of non-alcoholic fatty liver disease is controversial. The main goal of this systematic review and meta-analysis is to investigate the association between smoking and non-alcoholic fatty liver disease.Method:Electronic databases (PubMed, Scopus, and ISI Web of Scienc… Show more

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Cited by 100 publications
(81 citation statements)
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“…However, we believe that these flaws are balanced by the benefits of this large study, and the ability to generalize these results to the population. As the mechanism of the association between NAFLD and smoking remains controversial, future prospective studies should investigate the underlying mechanisms of this association. In addition, future studies are needed to elucidate the effects of active and passive smoking on NAFLD.…”
Section: Discussionmentioning
confidence: 99%
“…However, we believe that these flaws are balanced by the benefits of this large study, and the ability to generalize these results to the population. As the mechanism of the association between NAFLD and smoking remains controversial, future prospective studies should investigate the underlying mechanisms of this association. In addition, future studies are needed to elucidate the effects of active and passive smoking on NAFLD.…”
Section: Discussionmentioning
confidence: 99%
“…In line with this, in humans, inhalation of nicotine-dense tobacco smoke is associated with a lower body weight, while smoking cessation is accompanied by body weight gain [6,7]. However, inhalation of the broad nAChR-agonist nicotine with smoking is also associated with an increase in cancer risk [8,9], nonalcoholic fatty liver disease [10], and peripheral insulin resistance [11] in humans.…”
Section: Introductionmentioning
confidence: 90%
“…B[a]P was chosen based upon the fact that this carcinogen is a widespread pollutant present in diesel exhaust particles, cigarette smoke and grilled and smoked food, among others [9,10]. Even though a direct link between B[a]P exposure and non-alcoholic fatty liver disease (NAFLD) has been mainly evidenced in rodents [11], different epidemiological studies indicate that high meat consumption, especially grilled meat, as well as cigarette smoking, that is, two major routes of B[a]P exposure, are associated with increased risk of NAFLD [12][13][14][15]. Besides it is important to stress that, for nonsmokers in developed countries, human dietary exposure to B[a]P (0.5-320 ng/day) is generally larger than that by inhalation (0.15-25 ng/day), thus pointing to food ingestion as the main route of exposure to B[a]P for a large part of the general population [16].…”
mentioning
confidence: 99%