2003
DOI: 10.1079/ivp2002391
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Biochemical characterization of embryogenic and non-embryogenic calluses of sugarcane

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Cited by 43 publications
(32 citation statements)
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“…The balance among free and conjugated PA forms may be critical in different developmental processes (Torrigiani et al 1987), and when the conjugated PA levels are high, organogenesis proceeds (Scaramagli et al 1999). On the other hand, high levels of Put at the beginning of somatic embryogenesis are related to the ability of competent cells to develop somatic embryos (Nieves et al 2003). Taken together, results for PAs obtained in the present study revealed that synthesis and accumulation of these compounds occurred at the onset of somatic embryogenesis.…”
Section: Resultssupporting
confidence: 73%
“…The balance among free and conjugated PA forms may be critical in different developmental processes (Torrigiani et al 1987), and when the conjugated PA levels are high, organogenesis proceeds (Scaramagli et al 1999). On the other hand, high levels of Put at the beginning of somatic embryogenesis are related to the ability of competent cells to develop somatic embryos (Nieves et al 2003). Taken together, results for PAs obtained in the present study revealed that synthesis and accumulation of these compounds occurred at the onset of somatic embryogenesis.…”
Section: Resultssupporting
confidence: 73%
“…These enzymes catalyze a variety of reactions, including the oxidation of various organic and inorganic compounds in the presence of peroxides, such as hydrogen peroxide. Peroxidase activity in the plants is related to the regulation of growth and differentiation processes, such as the inhibition of growth by regulating the cell wall lignification; morphogenic changes in response to physical, chemical and biological stress; wound healing; pathogen defense; the regulation of cell elongation; and other characteristics (Kao 2003;Nieves et al 2003;Piza et al 2003;Campos et al 2004;Maciel 2007;Freitas et al 2008). Other biochemical components considered are the contents of total and reducing sugars, amino acids and soluble proteins.…”
Section: Introductionmentioning
confidence: 99%
“…Vários autores relatam que calos embriogênicos de cana-de-açúcar são formados com a adição de auxinas sintéticas no meio de cultura (HO; VASIL, 1983;TAYLOR;DUKIC, 1993;GANDONOU et al, 2005;LAKSHMANAN, 2006), dentre eles estão o Dicamba (GANDONOU et al, 2005;GAJ, 2004;JIMÉNEZ, 2005), Picloran (CHENGALRAYAN; GALLO-MEAGHER, 2005;GARCIA et al, 2007) e 2,4-D (BLANCO et al, 1997;NIEVES et al, 2003;GANDONOU et al, 2005;LAKSHMANAN et al, 2006;WATT et al, 2009). Porém, a manutenção prolongada e os repetidos subcultivos podem causar uma instabilidade genética (GILL; MALHTRA; GOSAL, 2006) e aumentar a probabilidade de variação somaclonal (BURNER; GRISHAM, 1995;FRANKLIN et al, 2006;LAKSHMANAN et al, 2006), afetando o potencial embriogênico em canade-açúcar.…”
Section: Introductionunclassified