“…More than 84 species have been described from alpine, Antarctic, forest, field, and rhizosphere soils; Antarctic lake and deep-sea sediments; South China Sea and Pohang basin waters; and extreme environments, including air in the Russian space laboratory, alpine glacier cryoconite, and an alpine ice cave ( http://www.bacterio.net/arthrobacter.html ). Members of this genus are involved in the biodegradation of the plant alkaloids nicotine ( 4 ), 2,4-dinitrotoluene ( 5 ), and 4-fluorocinnamic acid ( 6 ), and in the production of the enzymes isonitrile hydratase ( 7 ), serine hydroxymethyltransferase ( 8 ), beta-galactosidase ( 9 ), and dehydrogenases ( 10 ). During exploration of microbial communities from sediment and water samples collected from Chandra Tal Lake (32.29°N 77.36°E), an off-white, psychrotrophic isolate showing hydrolysis of skimmed milk was characterized as a novel species based on the highest identity of 97.46% from a 16S rRNA gene sequence comparison with Arthrobacter russicus GTC 863 (T) .…”