1979
DOI: 10.2527/jas1979.483673x
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Chemical Composition of Necrotic Fat Lesions in Beef Cows Grazing Fertilized “Kentucky-31” Tall Fescue

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Cited by 19 publications
(19 citation statements)
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“…From these results, the causative factor of fat necrosis was thought to initiate a change in the composition of fat within normal fat cells (Rumsey et al . ). In the present study, there was no significant difference in the percentages of saturated acids and monounsaturated acids between the two groups because the samples from normal fat were used for fatty acid analysis.…”
Section: Discussionmentioning
confidence: 97%
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“…From these results, the causative factor of fat necrosis was thought to initiate a change in the composition of fat within normal fat cells (Rumsey et al . ). In the present study, there was no significant difference in the percentages of saturated acids and monounsaturated acids between the two groups because the samples from normal fat were used for fatty acid analysis.…”
Section: Discussionmentioning
confidence: 97%
“…The level of saturated fatty acids was higher and that of unsaturated fatty acids was lower in necrotic fat than in normal fat from affected cattle (Rumsey et al . ; Shimada ). From these results, the causative factor of fat necrosis was thought to initiate a change in the composition of fat within normal fat cells (Rumsey et al .…”
Section: Discussionmentioning
confidence: 99%
“…4 The condition has also been associated with ingestion of endophyteinfected fescue and is considered one of the 4 ''syndromes'' commonly associated with fescue toxicosis in ruminants. 11,13,18,22,23 The purpose of this report is to describe a case of abdominal fat necrosis in a goat.…”
mentioning
confidence: 99%
“…9 It has been suggested that this febrile period could lead to a change in fat composition that triggers a lipolytic process in an effort to return the affected cells to normal. 13 This lipolytic process then may ultimately be responsible for fat necrosis in cattle. Another study demonstrated decreases in serum cholesterol and total lipid concentrations in cattle grazing endophyteinfected fescue that developed fat necrosis.…”
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confidence: 99%
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