“…This fundamental property of surfactants resulting from their amphiphilic nature has received much attention in recent papers [6,7]. In aqueous media, the so-called direct micelles the bacterial cells, diffusion through the cell wall, and disruption of cytoplasmic membrane [27]; and (ii) the investigation of new effective agents, which is motivated by the increasing resistance of microorganisms [28,29]. To answer the criteria of green chemistry, different types of cationic [8,[30][31][32][33][34][35] and nonionic [36] surfactants of lower toxicity have been designed, among which ionic liquids [31,32] and surfactants bearing natural fragments [33][34][35] are reported.…”