2021
DOI: 10.3389/fmicb.2021.715500
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Comparison of 16S rRNA Gene Based Microbial Profiling Using Five Next-Generation Sequencers and Various Primers

Abstract: Microbial community analysis based on the 16S rRNA-gene is used to investigate both beneficial and harmful microorganisms in various fields and environments. Recently, the next-generation sequencing (NGS) technology has enabled rapid and accurate microbial community analysis. Despite these advantages of NGS based metagenomics study, sample transport, storage conditions, amplification, library preparation kits, sequencing, and bioinformatics procedures can bias microbial community analysis results. In this stud… Show more

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Cited by 27 publications
(15 citation statements)
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“…Taxonomic analyses of the V1–V3 regions of the 16S rDNA of the isolated strain demonstrated the complexity of the genus Corynebacterium ( Figure 2 ). Nevertheless, the data did not allow classification of the strain as pathogenic or non-pathogenic according to this phylogenetic classification alone [ 19 ]. This information suggests that more information is needed to improve the knowledge of the genus in order to differentiate those involved in pathogenesis from those that are only considered as normal constituents of the human skin microbiome [ 4 ].…”
Section: Discussionmentioning
confidence: 99%
“…Taxonomic analyses of the V1–V3 regions of the 16S rDNA of the isolated strain demonstrated the complexity of the genus Corynebacterium ( Figure 2 ). Nevertheless, the data did not allow classification of the strain as pathogenic or non-pathogenic according to this phylogenetic classification alone [ 19 ]. This information suggests that more information is needed to improve the knowledge of the genus in order to differentiate those involved in pathogenesis from those that are only considered as normal constituents of the human skin microbiome [ 4 ].…”
Section: Discussionmentioning
confidence: 99%
“…For evaluation, 109 Gram-negative strains were grown on MacConkey agar plates containing 100 μg/mL ampicillin (AMP) from October 2014 to August 2015 from 27 nonorganic (ANO) (n = 54 isolates) and 21 organic (AO) (n = 55 isolates) vegetables and fruits (including imported ones) retailed in Hiroshima Prefecture, Japan. The 16S rRNA gene was amplified and sequenced using 27F primer (5′-AGAGTTTGATCMTGGCTCAG-3′) [21] and 1492R (5′-CGGYTACCTTGTTACGACTT-3′). The strains were further screened on Luria-Bertani (LB) (Lennox) agar medium supplemented with 1 and 4 μg/mL meropenem (MEM), 4 μg/mL cefotaxime (CTX), and 16 μg/mL ceftazidime (CAZ).…”
Section: Bacterial Isolatesmentioning
confidence: 99%
“…Fecal DNA extraction was performed according to a protocol adapted from Zhang et al 18 The quality and quantification of the DNA were analyzed by Nanodrop with the calculation of the ratio 260/230 and 260/230, absence of degradation smear in the 0.8% agarose gel electrophoresis and positive amplification by Polymerase Chain Reaction (PCR) using 337F and 518R16s rRNA primers for the V3 hypervariable region. 19 Subsequently, the samples were sent to the company responsible for the sequencing, on an Illumina HiSeq 2500 platform. The V3-V4 hypervariable region of the 16S rRNA gene was amplified and the qualities of the sequences obtained were evaluated using the FastQC package (version 1.44.3).…”
Section: Food and Function Papermentioning
confidence: 99%