“…Recent studies have indicated that emissions from volatile chemical products (VCPs), defined as pesticides, coatings, inks, adhesives, personal care products, and cleaning agents (McDonald et al, 2018) , as well as cooking emissions (Hayes et al, 2015) , are important. While total amounts of ASOA precursors released in cities have dramatically declined (largely due to three-way catalytic converters in cars (Warneke et al, 2012;Pollack et al, 2013;Zhao et al, 2017;Khare and Gentner, 2018) ), VCPs have not declined as quickly (Khare and Gentner, 2018;McDonald et al, 2018) . Besides a few cities in the US (Coggon et al, 2018;Khare and Gentner, 2018;McDonald et al, 2018) , extensive VCP emission quantification has not yet been published.…”