2017
DOI: 10.1007/s11250-017-1372-y
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Current status of cattle production system in Nyagatare District-Rwanda

Abstract: A study was conducted to characterize the cattle production systems in Nyagatare District, Eastern Province of Rwanda using pre-tested questionnaires, interviews with key informants as well as focus group discussions in a period of 2 months. The respondents were selected by multi-stage sampling at sector and cell levels. Based on the procedure of Krejcie and Morgan (Educational and Psychological Measurement 30:607-610, 1970) to determine the overall sample size, the result indicated that the majority (98.3%) o… Show more

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Cited by 24 publications
(32 citation statements)
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“…Feeding is an important factor in livestock production (Mazimpaka et al, 2017). Grazing is the most extensive form of production, on the other hand stall-feeding is based on feeding such feeds as grass, crop residues, concentrates, and rice straw.…”
Section: Discussionmentioning
confidence: 99%
“…Feeding is an important factor in livestock production (Mazimpaka et al, 2017). Grazing is the most extensive form of production, on the other hand stall-feeding is based on feeding such feeds as grass, crop residues, concentrates, and rice straw.…”
Section: Discussionmentioning
confidence: 99%
“…Many other substances with antimicrobial effects, including metal-containing compounds, are used in food-animal production, where they can contribute to the selection of isolates among staphylococcal species [30]. According to a study from 2017 on cattle production in East Rwanda, only 3.6% (n = 13) of the farmers practiced supplementary feeding [2]. However, in the present study, conducted in Northern parts of Rwanda and Kigali, 51 (31.5%) of the bacterial isolates carried at least one heavy metal resistance gene.…”
Section: Discussionmentioning
confidence: 99%
“…Bovine mastitis is an important disease that affects the dairy sector and is one of the economically most important diseases worldwide [1]. In Rwanda, it has a significant relevance because livestock production is rapidly increasing [2]. One reason is that milk consumption and the demand for dairy products are increasing with the rapid growth of the human population, from 3 million to 12 million people [3] in the last 60 years.…”
Section: Introductionmentioning
confidence: 99%
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