1994
DOI: 10.1021/jf00038a031
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Degradation of MCPA, 2,4-D, and Other Phenoxyalkanoic Acid Herbicides Using an Isolated Soil Bacterium

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Cited by 27 publications
(24 citation statements)
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“…Soil temperature, soil pH and nutrient content also influence MCPA breakdown, as these factors regulate the growth and activity of soil microbial communities (Kah & Brown, ; McGhee & Burns, ). The field DT 50 of MCPA is usually between 7 and 60 days (Hornsby et al, ), although a DT 50 of less than 7 days has been recorded in groundwater (Mackay et al, ) and in salt media in the laboratory (A. E. Smith, Mortensen, Aubin, & Molloy, ). As degradation tends to follow an exponential decay, MCPA can persist for more than 3 months in the soil (Mackay et al, ) and almost indefinitely in constantly anaerobic soils (Vink & van der Zee, ).…”
Section: Soil–water Partitioning Mobilization and Fatementioning
confidence: 99%
“…Soil temperature, soil pH and nutrient content also influence MCPA breakdown, as these factors regulate the growth and activity of soil microbial communities (Kah & Brown, ; McGhee & Burns, ). The field DT 50 of MCPA is usually between 7 and 60 days (Hornsby et al, ), although a DT 50 of less than 7 days has been recorded in groundwater (Mackay et al, ) and in salt media in the laboratory (A. E. Smith, Mortensen, Aubin, & Molloy, ). As degradation tends to follow an exponential decay, MCPA can persist for more than 3 months in the soil (Mackay et al, ) and almost indefinitely in constantly anaerobic soils (Vink & van der Zee, ).…”
Section: Soil–water Partitioning Mobilization and Fatementioning
confidence: 99%
“…For the same reason, the degradation of phenoxyalkanoic acid herbicides was lower in acidic soils than in soils with pH >6 [56,69,100,112] and higher in soils amended with fertilizers containing nitrogen and phosphorus [109]. Moreover, a very important factor increasing the degradation rate is the previous use of phenoxyalkanoic acid herbicides in the soil [93,106,111,113,114].…”
Section: Factors Affecting the Degradation Processmentioning
confidence: 99%
“…Unfortunately, chlorocresol is also a possible step of the degradative process [23], which would render less attractive purification of the commercial formulation. However, phenoxyacetic herbicides have a low persistence in the soil as they are promptly degraded by soil microorganisms [24] that use herbicide carbon atoms as energy sources; moreover, repeated treatments result in enhanced degradation rates under field conditions as a result of microorganism adaptation. This low persistence gives an environmental advantage without creating agronomic problems as MCPA is applied as a postemergence treatment; therefore, it is not requested any soil residual activity [1].…”
Section: Discussionmentioning
confidence: 99%