2016
DOI: 10.12980/jclm.4.2016j5-218
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Determination of antibacterial activity, total phenolic, flavonoid and saponin contents in leaves of Anogeissus leiocarpus (DC.) Guill and Perr

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Cited by 6 publications
(4 citation statements)
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“…leiocarpus activity against E. coli (12 mm to 16 mm) and (9 mm to 14 mm) for S. aureus respectively. Similarly, leaf extract have been reported to be active against P. aeruginosa and K. pneumonia [23],…”
Section: Discussionmentioning
confidence: 96%
“…leiocarpus activity against E. coli (12 mm to 16 mm) and (9 mm to 14 mm) for S. aureus respectively. Similarly, leaf extract have been reported to be active against P. aeruginosa and K. pneumonia [23],…”
Section: Discussionmentioning
confidence: 96%
“…This antioxidant mechanism will usually prolong the average life span of individual RBCs. A. leiocarpus have been reported to contain high flavonoid content (31,33,56) and flavonoids in A. leiocarpus have been identified as responsible for the scavenging or chelating activity against oxidative stress (26,57). Different researches have shown that the expression of EPO can be modulated by flavonoids.…”
Section: Discussionmentioning
confidence: 99%
“…The plant has been reported to possess antiproliferative properties against HepG2 hepatocarcinoma cells (29), antitumor activity via angiogenesis pathway (30), as well as antioxidant and antimicrobial activities (30)(31)(32). Phytochemical screening identified the presence of flavonoids, terpenoids, tannins, alkaloids, cardiac glycosides, saponins, steroids, anthraquinones, and phenolic compounds in the plant (26,33).…”
mentioning
confidence: 99%
“…This is not astonishing because it is expected that standard antibiotics should exert superior activity due to their refined natured compared to crude extracts. The relatively thin peptidoglycan layer of gram-negative bacteria and an outer phospholipidic membrane contain lipopolysaccharide components that result in lipophilic solute impermeability for Gram-positive bacteria, outer peptidoglycan layers are thick thus, not an effective and excellent permeable barrier which increase susceptibility to the plant extract (57). The MIC spanned from 6.25 to 12.5 mg/mL which is lower than the values previously documented (54,58), attributed to the presence of active phytochemical constituents which inhibits bacterial growths.…”
Section: Sciences Of Pharmacymentioning
confidence: 99%