2007
DOI: 10.33549/physiolres.930902
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Diagnostic significance of urinary thiodiglycolic acid as a possible tool for studying the role of vitamins B12 and folates in the metabolism of thiolic substances

Abstract: We have found that the determination of thiodiglycolic acid (TDGA) in urine may help to characterize metabolic imbalance of substances participating in methionine synthesis, which leads to hyperhomocystinuria. From the metabolic scheme, based on a proper combination of known facts, we attempted to theoretically explain and to demonstrate the possibilities of TDGA formation via different ways of homocysteine transformation. This scheme was used in evaluating the results obtained by testing urine of a woman suff… Show more

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Cited by 11 publications
(1 citation statement)
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“…According to the recommendations of international organizations, the usage of synthetic antioxidants is regulated by legal authorities in a limited number of food items, with maximum limits in each case or association, 11 so it' is essential to develop an analytical method for monitoring the excessive use of permitted antioxidants and their degenerative products. Analytical methods for determining TBHQ, generally used in oil and food samples, have been widely reported over the past few decades, [12][13][14][15][16][17] such as highperformance liquid chromatography (HPLC), [18][19][20][21] gas chromatography (GC), [22][23][24] capillary electrophoresis, micellar electrokinetic capillary chromatography [25][26][27] and fourier transform infrared (FTIR) spectroscopy. 28 However, the instruments that were used in these methods are quite expensive or require a rather complicated preparation of the sample prior to the analysis and inappropriateness for eld use.…”
Section: Introductionmentioning
confidence: 99%
“…According to the recommendations of international organizations, the usage of synthetic antioxidants is regulated by legal authorities in a limited number of food items, with maximum limits in each case or association, 11 so it' is essential to develop an analytical method for monitoring the excessive use of permitted antioxidants and their degenerative products. Analytical methods for determining TBHQ, generally used in oil and food samples, have been widely reported over the past few decades, [12][13][14][15][16][17] such as highperformance liquid chromatography (HPLC), [18][19][20][21] gas chromatography (GC), [22][23][24] capillary electrophoresis, micellar electrokinetic capillary chromatography [25][26][27] and fourier transform infrared (FTIR) spectroscopy. 28 However, the instruments that were used in these methods are quite expensive or require a rather complicated preparation of the sample prior to the analysis and inappropriateness for eld use.…”
Section: Introductionmentioning
confidence: 99%