“…Damage to the green leaf area during grain filling can cause up to a 40% reduction in grain yield in susceptible hybrids (Ferguson & Carson, 2007;Wang et al, 2010;. The use of resistant cultivars has been the primary control measure of corn leaf diseases (Casela, Ferreira, & Pinto, 2006;Ferguson & Carson, 2007;Vieira et al, 2009;Ishfaq et al, 2014;Ayiga-Aluba, Edema, Tusiime, Asea, & Gibson, 2015), since it reduces production costs and minimizes management activities and environmental risks.…”