2012
DOI: 10.1016/j.envexpbot.2011.10.012
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Different antioxidant defense responses to salt stress during germination and vegetative stages of endemic halophyte Gypsophila oblanceolata Bark.

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Cited by 116 publications
(65 citation statements)
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References 92 publications
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“…El estrés osmótico provocado por un medio rico en sales podría hacer que el metabolismo de los tejidos vegetales estimule la liberación de compuestos que son fáciles de oxidar convirtiéndose en fitotóxicos (Turkan y Demiral 2009). La inducción de síntesis de enzimas antioxidantes como catalasa, peroxidasa y superoxido dismutasa causada por estrés salino durante la germinación ha sido reportada por Sekmen et al (2012).…”
Section: Discussionunclassified
“…El estrés osmótico provocado por un medio rico en sales podría hacer que el metabolismo de los tejidos vegetales estimule la liberación de compuestos que son fáciles de oxidar convirtiéndose en fitotóxicos (Turkan y Demiral 2009). La inducción de síntesis de enzimas antioxidantes como catalasa, peroxidasa y superoxido dismutasa causada por estrés salino durante la germinación ha sido reportada por Sekmen et al (2012).…”
Section: Discussionunclassified
“…1). Under stressful conditions (such as salinity stress), osmoprotection of membranes with the accumulation of osmolytes is a likely mechanism of plant survival (Sekmen et al 2012). The maintenance of steady state level of FP and increased accumulation of GB and SS in this study suggest that Pro and GB pretreatment strategy adopted here was quite effective in partially repairing the salinity damage to sugarcane buds.…”
Section: Discussionmentioning
confidence: 65%
“…The bud tissue was deeply examined for changes in the level of H 2 O 2 production, GB, FP, and SS levels, since their accumulation has been associated with salinity tolerance of the number of plant species (Yang and Lu 2005;Sekmen et al 2012), but comparative information is scarce for sugarcane buds subjected to salinity stress. In this study, a high level of H 2 O 2 production in the salinity-stressed buds and its reduction more with GB than Pro at different time intervals (Fig.…”
Section: Discussionmentioning
confidence: 99%
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“…This idea is further supported by accumulating higher concentration of proline in sensitive rice cultivars than in tolerant genotypes under salt stress (Lutts et al 1999). However, significant roles of proline involved in salt adaptation or salt tolerance have been demonstrated in some plants and cell cultures (Banu et al 2009;Lokhande et al 2010;Sekmen et al 2012). A series of experiments provide the important evidence that the accumulation of proline can be used as a biochemical marker for the increase of salt tolerance in transgenic plants (Gleeson et al 2005;Chen et al 2007).…”
Section: Introductionmentioning
confidence: 99%