“…They are attracting interest as a result of their high potential for bioremediation. In recent years, many Sphingomonas strains, which have been isolated from a variety of contaminated environments, have been described with respect to their ability to degrade xenobiotics and aromatic compounds, such as biphenyl (Fredrickson et al, 1995), dibenzo-p-dioxin (Wittich et al, 1992), carbazole (Habe et al, 2002), tetralin (Hernáez et al, 1999), pentachlorophenol (Saber & Crawford, 1985), 4-nonylphenol (Gabriel et al, 2005), c-hexachlorocyclohexane (Imai et al, 1989) and herbicides (Adkins, 1999;Kohler, 1999). In addition, Sphingomonas strains are often isolated from contaminated soils because of their ability to degrade polycyclic aromatic hydrocarbons (PAHs), which are ubiquitous environmental pollutants with toxic, mutagenic and carcinogenic properties (Bastiaens et al, 2000;Khan et al, 1996;Mueller et al, 1990;Pinyakong et al, 2000).…”