“…Assorted chemical and biological techniques including high‐performance liquid chromatography (HPLC), [ 43 ] surface‐enhanced Raman scattering, [ 44 ] luminescence detection, [ 40,45–53 ] electrochemical detection, [ 54 ] immunoassays, [ 34 ] and polymerase chain reaction (PCR), [ 55 ] can be used for the determination of bacterial spores. In particular, lanthanide luminescence has become a powerful tool for sensing DPA due to its selectivity, sensitivity, straightforward and quick detection, and low cost [for europium (Eu) based sensors see references [ 40,48,50,51,56–72 ] ; for other lanthanide based DPA sensors see references [ 41,45,47,54,73–87 ] ; for other DPA sensors see references. [ 88–92 ]…”