“…Celery leaves have been traditionally used for various purposes such as rheumatism, dry eyes, hypertension, cough, reducing cholesterol levels, and promoting hair growth 14 , as well as for their antibacterial, antispasmodic, uric acid-reducing, antirheumatic, sedative, and antihypertensive properties. 15 Celery contains flavonoids that can act as potential anti-allergic, anti-inflammatory, antiviral, anticarcinogenic, and antioxidant agents. 16 It also contains saponins, tannins, essential oil, apigenin, vitamins A, B, and C 15,17 , iron, calcium, sulfur, and phosphorus 18 .…”