Effect of Boron and Molybdenum on Summer Green Gram (Vigna Radiata L.) (GM-4) Under Medium Black Calcareous Soils: A Review

Movalia, Janaki; Donga, Savan; Parmar, K. B.

doi:10.2139/ssrn.3585103

Cited by 12 publications

(18 citation statements)

References 10 publications

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“…The cumulative effect of bio-fertilizer, lime coating and Molybdenum in T 6 contributed towards better availability and uptake of plant nutrients by the crop reflected as increased plant height and other growth parameters (Table -1). This result has been in conformity with Janaki et al, 2018 [5] .…”

Section: Growth and Yield Attributessupporting

confidence: 93%

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Effect of lime coating and molybdenum on the yield and nutrient uptake of green gram (Vigna radiata L.) under mid central table land zone of Odisha

Prusty¹,

Алим²,

Swain³

et al. 2020

Pharma Innovation

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Section: Growth and Yield Attributessupporting

confidence: 93%

“…Molybdenum also plays an important role in structural interring of cell wall and cell membrane and synthesis of protein as well as nitrogen fixation. Molybdenum is required for the formation of the nitrate reductase enzyme and in legumes it plays an additional role in symbiotic nitrogen fixation (Janaki et al, 2018) [5] .…”

Section: Introductionmentioning

confidence: 99%

Effect of lime coating and molybdenum on the yield and nutrient uptake of green gram (Vigna radiata L.) under mid central table land zone of Odisha

Prusty¹,

Алим²,

Swain³

et al. 2020

Pharma Innovation

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“…Further study revealed that, irrespective of different boron levels, application of lime resulted in significantly enhanced dry matter yield during the whole crop growth stages. This is at par with the records of Kamboj and Malik (2018) [12] and Movalia et al (2018) [16] .…”

Section: Effect Of Boron and Lime On Dry Matter Yield Of Green Gramsupporting

confidence: 81%

“…The applied boron is more efficient in increasing the dry matter yield of green gram. Mani and Haldar, (1996) [15] ; Sarkar et al (2008) [18] ; Barman et al (2014) [1] ; Movalia et al (2018) [16] and Sarkar and Surbala (2020) [17] presented similar results on enhanced dry matter yield due to boron application. Comparison among the different boron treatments, significantly higher dry matter yield was observed in soil treated with 2 kg ha -1 followed by 1.5 kg ha -1 at different green gram growth stages.…”

Section: Effect Of Boron and Lime On Dry Matter Yield Of Green Grammentioning

confidence: 82%

Influence of boron and lime on boron concentration and dry matter yield of green gram (Vigna radiata L.)

Das¹,

Devi²,

Singh³

et al. 2020

Int. J. Chem. Stud.

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A pot experiment was conducted during 2019 pre-kharif season in acid soil at College of Agriculture, Iroisemba, Cental Agricultural University, Imphal to investigate the effect of five levels of boron (viz., 0, 0.5, 1, 1.5 and 2 kg B ha -1 ) and two levels of lime (L1=unlimed and L2=limed) on boron concentration and dry matter yield of green gram (Vigna radiata L.) variety DGGS-4. Results revealed that irrespective of different treatments there was an increasing trend of plant boron concentration and dry matter yield up to harvest of the crop. Significantly higher boron concentration and dry matter yield were recorded in green gram grown in soil added with boron over control at different crop growth stages. Application of boron in absence of lime resulted in an increase in boron content of greengram. Irrespective of boron application, liming enhanced dry matter yield of the crop. The combined application of lime and boron at 2 kg ha -1 enhanced the dry matter yield of green gram followed by addition of lime and 1.5 kg B ha -1 at different growth stages. This shows higher agronomic efficiency of boron and lime.

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“…The yield of pulses in Bangladesh is low due to many reasons : nutrient deficiency (including micronutrient) is one of them (Quddus et.al., 2014). Micronutrients play an important role in increasing yield of pulses and oilseed legumes through their effects on the plant itself and on the nitrogen fixing symbiotic process (Movalia et. al., 2020).…”

mentioning

confidence: 99%

Effect of Zinc and Molybdenum on the Growth and Yield of Garden Pea (Pisum sativum L.)

Alam¹,

Paul²,

Sultana³

et al. 2020

IJBSM

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Every year total cultivable land of the country is turning into nonagricultural land at the rate of 0.73% (Molla, 2016), while total population is projected to be 201.3 million by 2051 (El-Saharty et al., 2014). So, meeting food demand by maintaining soil health is a great challenge. Pulses are the second most important group of crops after cereals (Chandra et al., 2020). So, it is the high time to conduct research on pulses. Pulses are rich source of protein and play a significant role in correcting the prevalent malnutrition in the country like Bangladesh and India (Singh et al., 2015). Among the pulses, fieldpea (Pisum sativum L.) is an important grain legume in the Asia, Europe, North America, Japan and Australia but in Bangladesh, fieldpea is going to be a major pulse crop within a few years (BBS, 2016). It is the second most important legume crop of the world (Pawar et al., 2017). Garden pea (Pisum sativum L.) belongs to the family Fabaceae is one of the world's oldest domesticated crops cultivated before 10th and 9 th millennia BC (Zohary and Hopf, 2000). It is highly nutritive which contains high proportion of digestive protein Article History

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Effect of Boron and Molybdenum on Summer Green Gram (Vigna Radiata L.) (GM-4) Under Medium Black Calcareous Soils: A Review

Cited by 12 publications

References 10 publications

Effect of lime coating and molybdenum on the yield and nutrient uptake of green gram (Vigna radiata L.) under mid central table land zone of Odisha

Effect of lime coating and molybdenum on the yield and nutrient uptake of green gram (Vigna radiata L.) under mid central table land zone of Odisha

Influence of boron and lime on boron concentration and dry matter yield of green gram (Vigna radiata L.)

Effect of Zinc and Molybdenum on the Growth and Yield of Garden Pea (Pisum sativum L.)

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