2016
DOI: 10.17221/68/2015-pps
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Effect of gamma irradiation on Pseudomonas syringae pv. tomato DC3000 - short communication

Abstract: Jeong R.D., Chu E.H., Lee G.W., Park J.M., Park H.J. (2016): Effect of gamma irradiation on Pseudomonas syringae pv. tomato DC3000 -short communication. Plant Protect. Sci., 52: 107-112.Gamma irradiation (GI) was evaluated for its in vitro and in vivo antibacterial activity against bacterial specks of tomato, Pseudomonas syringae pv. tomato (Pst). GI showed complete inactivation of Pst DC3000, especially at a dose of 200 Gy in vitro. Gamma-irradiated bacterial cells were found to (1) have spilled cytoplasmic c… Show more

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Cited by 5 publications
(2 citation statements)
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“…In contrast, one study proved that a different kind of banana irradiated at 1.0 kGy may delay the ripening effect on peel colour, pulp to peel ratio or the levels of amines for about 7 days (Gloria and Adão, 2013). Another study from Jeong et al (2016), stated that upon gamma irradiation, the bacterial cells result in substantial damage which then delays the changes of peel colour.…”
Section: Peel Colourmentioning
confidence: 99%
“…In contrast, one study proved that a different kind of banana irradiated at 1.0 kGy may delay the ripening effect on peel colour, pulp to peel ratio or the levels of amines for about 7 days (Gloria and Adão, 2013). Another study from Jeong et al (2016), stated that upon gamma irradiation, the bacterial cells result in substantial damage which then delays the changes of peel colour.…”
Section: Peel Colourmentioning
confidence: 99%
“…The bacteria tend to be seed-borne, and are dispersed between plants by rain splash. The mechanisms of P. syringae pathogenicity can be separated into several categories: ability to invade a plant, ability to overcome host resistance, biofilm formation, and production of proteins with ice-nucleating properties (Scholz-Schroeder et al, 2003;Jeong et al, 2016;Gomila et al, 2018).…”
Section: Introductionmentioning
confidence: 99%