Effect of urea- and molasses-treated sugarcane bagasse on nutrient composition and in vitro rumen fermentation in dairy cows

Lunsin, Ratchataporn; Duanyai, Suntariporn; Pilajun, Ruangyote; Duanyai, Somporn; Sombatsri, Prapatsorn

doi:10.1016/j.anres.2018.11.010

Cited by 14 publications

(15 citation statements)

References 19 publications

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“…Compared with the control, high values of IVDMD and IVOMD were observed in the GTW treatment, with DGTW having higher values for IVDMD and IVOMD than FGTW. This increase in the in vitro digestibility of nutrient was consistent with the observed high gas production (Lunsin et al, 2018), and agreed with Njidda (2011), who reported that there was a strong and positive correlation (r = 0.992) between gas production and IVOMD.…”

Section: In Vitro Gas Production and Ruminal Digestionsupporting

confidence: 91%

Effect of different levels of green tea waste supplementation on in vitro digestibility and ruminal fermentation

2022

ANRES

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Importance of the work:The high nutritive value and multiple functional components of green tea waste (GTW) could be used as alternative feedstuff for ruminants. Objectives: To investigate the effects of different levels of GTW supplementation on in vitro gas production, ruminal digestion and fermentation characteristics. Materials & Methods: The experiment followed a completely randomized design with a 2×3 factorial arrangement of treatments with a control. The control treatment was total mixed ration (TMR) without any supplementation. Factor A was the type of GTW (containing fresh or dried GTW; FGTW and DGTW, respectively), and factor B was the level of GTW addition in TMR at rates of 5%, 10% or 15% on a dry matter (DM) basis. Results: There was no interaction between the type and level of GTW supplementation on in vitro gas production, gas kinetics and ruminal fermentation end products, except for the in vitro digestibility of nutrients. Compared with the control, the addition of GTW resulted in significantly higher levels of in vitro gas production, in vitro digestibility of DM and organic matter (IVDMD and IVOMD), and total volatile fatty acid (VFA). Furthermore, the DGTW supplementation showed higher levels of gas production, IVDMD, IVOMD, ruminal NH 3 -N and total VFA concentration compared with FGTW, particularly when 10-15% GTW was added. Main finding: GTW could be effectively used as ruminant feed and the addition of DGTW in the TMR could enhance gas production, ruminal digestion and fermentation end products. Further in vivo study is needed to evaluate the use of GTW on animal performance.

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Section: In Vitro Gas Production and Ruminal Digestionsupporting

confidence: 91%

Effect of different levels of green tea waste supplementation on in vitro digestibility and ruminal fermentation

2022

ANRES

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“…Liquid solution was made by dissolving 5 kg of urea and 5 kg of molasses with 100 L of distilled water and then spaying and mixing well with 100 kg (DM basis) of sugarcane bagasse. Then, the mixed materials were packed in plastic buckets, sealed with plastic sheeting, covered, and left undisturbed at room temperature for 21 days (Lunsin et al, 2018) before the UMSB was used as a roughage source in the TMR.…”

Section: Animals Experimental Design and Dietsmentioning

confidence: 99%

“…Sugarcane bagasse is one of the main by‐products of sugar milling factories, which have potential as an alternative roughage source for ruminant feeding, especially during the long dry season. However, it is characterized by a low level of crude protein and a high level of structural polysaccharides, which limit nutrient digestion and utilization by ruminants (Lunsin et al, 2018). Zilio et al (2019) reported that ruminants use energy from structural polysaccharide digestion to produce meat and milk, which have a relatively high nutritive value.…”

Section: Introductionmentioning

confidence: 99%

“…Zilio et al (2019) reported that ruminants use energy from structural polysaccharide digestion to produce meat and milk, which have a relatively high nutritive value. Improving the nutritive value of low‐quality feedstuffs could happen by chemical, physical, and biological methods (Lunsin et al, 2018; Zilio et al, 2019), resulting in increasing the efficiency of feed utilization and production performance of ruminants. Chemical methods such as urea treatment of sugarcane bagasse could increase its nutritive value and in vitro digestibility (Ahmed et al, 2013; Balgees et al, 2007; Lunsin et al, 2018).…”

Section: Introductionmentioning

confidence: 99%

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Influence of fibrolytic enzymes in total mixed ration containing urea‐molasses‐treated sugarcane bagasse on the performance of lactating Holstein–Friesian crossbred cows

Lunsin

Pilajun

Cherdthong

et al. 2021

Animal Science Journal

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The aim of this study was to determine the effect of different levels of fibrolytic enzyme on nutrient utilization and milk production in dairy cows. Four multiparous early-to-mid-lactation Holstein-Friesian crossbred cows were randomly allocated in a 4 Â 4 Latin square design. Cows were fed a balanced total mixed ration (TMR) on a dry matter (DM) basis containing 0, 1.2, 2.4, and 3.6 g/kg DM of fibrolytic enzyme in TMR, where the TMR comprises 60% concentrate supplemented with a fibrolytic enzyme at 0, 2, 4, and 6 g/kg DM of concentrate, and 40% urea-molasses-treated sugarcane bagasse (UMSB) was used as a roughage source. Fibrolytic enzyme supplementation in TMR containing UMSB did not affect dry matter intake (DMI) of dairy cows (p > 0.05). There was a quadratic effect of fibrolytic enzyme levels on the digestibility of DM, organic matter (OM), neutral detergent fiber (NDF), and acid detergent fiber (ADF) (p < 0.05), and the maximal response was reached at 1.2-2.4 g/kg DM of fibrolytic enzyme added in the TMR. Furthermore, 3.5% fatcorrected milk, milk fat, total volatile fatty acids, and propionic acid were greater in a cow fed with 1.2-2.4 g/kg DM of fibrolytic enzyme, resulting in a lower ratio of acetic acid to propionic acid (p < 0.05). In conclusion, adding a fibrolytic enzyme in TMR containing UMSB improved nutrient utilization, rumen fermentation, and milk production of lactating dairy cows.

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“…One alternative to overcome the problem of feed availability is to utilize agricultural byproducts [45]. According to Sajjad Karimi [46], the by-product of sugarcane milling may be used as animal feed because it is tolerant of summer, resistant to pests and diseases and easily available in the dry season when forage is less available [47]. The utilization of sugarcane as a feed ingredient requires technology because it has high crude fiber and low crude protein content.…”

Section: Methodsmentioning

confidence: 99%

Potential of Bagasse as Raw Material for Lignosulfonate Surfactant

Setiati¹,

Fatahanissa²,

Riswati³

et al. 2021

Sugarcane - Biotechnology for Biofuels

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Anionic surfactants are generally used in surfactant injections because they are good, resistant in storage and stable. Furthermore, Commercially, anions are produced in the form of carboxylates, sulfates, sulfonates, phosphates, or phosphonates. The surfactants used in the process of implementing Enhanced Oil Recovery (EOR) are generally petroleum-based, such as Petroleum Sulfonate. Therefore, an increase in oil price, leads to an increase in the price of surfactant and the operational costs becomes relatively expensive. Lignosulfonate is a type of anionic surfactant which is made with lignin as raw material. This lignin is found in many plants, including wood stalks, plant leaves, peanut shells, corn cobs, bagasse, empty bunches of oil palm and wheat straw. Based on the results of previous studies, 25% of lignin component was discovered in bagasse. This may be a consideration that there is enough lignin in bagasse to be used as raw material in the production of lignosulfonate vegetable surfactants. Furthermore, lignin from bagasse is used because bagasse is easy to obtain, cheap and an environmental friendly vegetable waste. Currently, bagasse is only used as fuel in steam boilers and papermaking, cement and brick reinforcement, a source of animal feed, bioethanol, activated charcoal as adsorbent and compost fertilizer. This is a consideration to optimize the use of bagasse to become lignosulfonate as an alternative for surfactants in the petroleum sector. The purpose of this study is to show that lignin from bagasse has the potential of becoming a lignosulfonate surfactant. There are several studies that have processed bagasse into sodium lignosulfonate. The component test on the results showed that the surfactant component of sodium lignosulfonate from bagasse was almost the same as the commercial standard lignosulfonate component. Furthermore, the results of the HLB (Hydrophilic–Lipophilic Balance) value test show that the sodium lignosulfonate surfactant from bagasse can function as an emulsion form which is a required parameter for the surfactant injection mechanism. Based on the discussion of the study results, bagasse has the potential as a raw material to be processed into lignosulfonates.

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Effect of urea- and molasses-treated sugarcane bagasse on nutrient composition and in vitro rumen fermentation in dairy cows

Cited by 14 publications

References 19 publications

Effect of different levels of green tea waste supplementation on in vitro digestibility and ruminal fermentation

Effect of different levels of green tea waste supplementation on in vitro digestibility and ruminal fermentation

Influence of fibrolytic enzymes in total mixed ration containing urea‐molasses‐treated sugarcane bagasse on the performance of lactating Holstein–Friesian crossbred cows

Potential of Bagasse as Raw Material for Lignosulfonate Surfactant

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