“…There is growing evidence that natural compounds have dual effects on bone cells, such as the inhibition of OCL differentiation and promotion of OBL differentiation. Examples include several phytoestrogens, including genistein [27,28], daizein [29], and 8-prenylnaringenin [30], and other flavonoids, such as resveratrol [31,32], quercitrin [33,34], and fisetin [10,35]. The dual effects of phytoestrogens (genistein, daizein, and 8-prenylnaringenin) on OCLs and OBL are thought to be due to the inhibition of estrogen receptor-mediated events, whereas those of other flavonoids (resveratrol, quercetin, and fisetin) are mediated by antioxidant effects.…”