2011
DOI: 10.1016/j.apsoil.2010.12.001
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Effects of organic transition strategies for peri-urban vegetable production on soil properties, nematode community, and tomato yield

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Cited by 32 publications
(22 citation statements)
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“…The consistent use of tillage, synthetic fertilizers and pesticides probably contributed to the declining SI and increasing EI. Consequently, the SI was not a sensitive indicator of land use change in the studied tomato production context, but similar findings were reported previously ( Figure 1; Briar et al, 2011;Bulluck et al, 2002). The faunal and enrichment profiles distinguished between land use changes and were sensitive to crop management effects associated with nutrient enrichment.…”
Section: Ncp and Land Use Changesupporting
confidence: 71%
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“…The consistent use of tillage, synthetic fertilizers and pesticides probably contributed to the declining SI and increasing EI. Consequently, the SI was not a sensitive indicator of land use change in the studied tomato production context, but similar findings were reported previously ( Figure 1; Briar et al, 2011;Bulluck et al, 2002). The faunal and enrichment profiles distinguished between land use changes and were sensitive to crop management effects associated with nutrient enrichment.…”
Section: Ncp and Land Use Changesupporting
confidence: 71%
“…The combination of species of Criconemella, Helicotylenchus, Meloidogyne, Paratrichodorus, Pratylenchus, and Rotylenchus observed in our dataset are common to South African soils (Barbercheck and Von Broembsen, 1986;Marais and Swart, 2002). These nematodes were also described frequently in tomato production systems elsewhere in the world (Anwar et al, 2013;Briar et al, 2011;Bulluck et al, 2002;Cadet and Thioulouse, 1998;Ferris et al, 2004;Johnson and Campbell, 1980;. Several of these genera are known to form galls or gall-like symptoms on tomato roots (i.e., "stubby root"), an aspect that easily confound inexpert disease identification by producers and may lead to selection of cultivars with inappropriate disease resistance packages.…”
Section: Ncp and Tomato Yieldmentioning
confidence: 99%
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“…Several studies comparing organic and conventional agriculture have suggested that use of organic practices increases soil organic matter, soil biological activity and plant available nutrient stocks [2][3][4][5][6][7][8] . Results from horticultural systems have been mixed and appear to vary with disturbance intensity and amendments applied 11,12 . Less is known about the ability of organic vegetable-cropped systems or systems that are not amended with animal waste to build soil organic matter and increase fertility and biological activity.…”
Section: Introductionmentioning
confidence: 99%
“…Furthermore, among the various yield-limiting factors, N availability was suggested to be most important in limiting tomato (Solanum lycopersicum L.) yields in the organic system (Clark et al 1999). Therefore, N availability might be low during organic transition to satisfy crop N demand in only 3 or more years after conversion from conventional to organic application (Pang and Letey 2000;Briar et al 2011;Liu et al 2011). It has also been speculated that insufficient N mineralization from applied organic matter through soil microorganisms limits N uptake, causing lowered crop yield during organic transition.…”
Section: Introductionmentioning
confidence: 99%