“…In fact, the degradation of proteins and peptides under acidic conditions in the stomach concomitantly with digestive enzyme action, as well as the poor oral bioavailability, characterized by a poor protein permeability in the intestinal epithelium [7][8][9] has led to the need for designing and developing alternative approaches to enhance the oral protein/peptide administration. [10][11][12] Over the last decade, the research for different strategies for the oral delivery of proteins and peptides, such as microemulsions, 13,14 polymeric nanoparticles, 8,9,16 silicon nanoparticles 15,17,18 and liposomes, 19,20 has been significantly increasing. Liposomes, introduced for the first time by Bangham et al 21 at the beginning of the 1960s, have been described as potential protein and peptide drug carriers able to enhance their blood residence time and targeting.…”